[For Business Dinners and Ladies’ Gatherings] Hana Course: 8 Dishes Including Seared Wagyu Beef and Feather Pot-Cooked Sea Bream Rice (Course + 2-Hour All-You-Can-Drink)

About Course Menu

For the appetizer, we offer silky soy milk kudzu jelly, followed by an assortment of six seasonal obanzai dishes for the starter. As the main course, we serve fragrant seared domestic wagyu beef. To finish, freshly cooked hagama rice is prepared to order, infused with the rich flavor of sea bream and the aroma of aromatic vegetables. For dessert, enjoy warabi mochi with kuromitsu syrup and kinako, allowing you to savor the lingering elegance of Japanese flavors. This refined Japanese course is also recommended for special dining occasions such as business entertainment, dinner meetings, and anniversaries. 【All-You-Can-Drink Menu (Partial Selection)】 ・Beer Draft Beer ・Shochu Sweet Potato/Barley ・Japanese Sake ・Whisky Highball ・Plum Wine ・Wine Red/White ・Sours/Tea-Based Drinks Various Sours, Tea Highballs ・Soft Drinks Oolong Tea/Orange Juice/Grapefruit Juice