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Aya’s Specialty: Assorted Obanzai Platter of 6 Kinds and Grilled Fugaku Hakkei Chicken, among others – 8 Dishes (Course Only)

4,700 JPY(tax included)

Aya’s Specialty: Assorted Obanzai Platter of 6 Kinds and Grilled Fugaku Hakkei Chicken, among others – 8 Dishes

About Course Menu

Beginning with silky soy milk kudzu-yose, enjoy the seasonal colors in an assorted platter of six kinds of obanzai. For the main course, savor richly flavored grilled Fugaku White Chicken served with grated tomato sauce. To finish, we have prepared clay pot rice infused with the savory essence of asari clams. After the meal, refresh yourself with rich matcha ice cream. Please indulge in this vibrant Japanese course, woven together with seasonal ingredients and the skill of our artisans.

Menu

Appetizer: Soy Milk Kuzu Set Assorted Appetizers: Six Kinds of Obanzai Sashimi: Thinly Sliced Fresh Fish with Lemon and Soy Sauce Jelly Simmered Dish: Melt-in-Your-Mouth Braised Pork Belly Fried Dish: Deep-Fried Lotus Root Stuffed with Spicy Cod Roe Grilled Dish: Fugaku White Chicken Grilled with Yuzu Pepper Rice Dish: Clay Pot Rice with Asari Clams and Mitsuba Dessert: Rich Matcha Ice Cream ※仕入れにより内容が変更になる場合が御座います

Confirmation details

Please note that we do not accept reservations requesting specific seating through online booking comments or similar notes. Please note that seating is limited to 2 hours from your reservation time. If you have any allergies, please enter them here and also inform us upon your arrival.

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