Name: CHARCUT
Address: Toranomon 1-11-5, Moriya Building B1, Minato-ku, Tokyo, 105-0001
Telephone: 0362054177

CHARCUT

2024 Christmas Omakase Share Course with Wine Pairing

Our restaurant specializes in French charcuterie and regional dishes that prioritize taste over appearance. Unlike the more opulent French cuisine, our menu is centered around pork and offal dishes (some of our pâtés and terrines contain over 30% liver).

Please inform us in advance if you have any food aversions or allergies, particularly to oysters, tuna, liver, offal dishes, pork, lamb, etc.

Please provide the number of female and male guests.

Our courses include beverages, and you can choose either "one bottle of wine per person (two bottles for two guests)" or "wine pairing." Kindly let us know your preference in advance.
(For bottle wine, we will show you the available selections on the day, from which you can choose. You can also select a wine from our wine list for an additional charge.)
(For wine pairing, we typically offer around five different pairings.)

If there are guests who do not drink alcohol or do not prefer wine, please consult with us in advance. We can propose and prepare alternative pairings that include non-alcoholic beverages, wine, and other drinks.

We can include a message in chocolate on dessert or cheese plates for farewell parties, celebrations, etc. Please request this in advance. (Reservation is required)

Course Only + Wine Pairing

This will be a chef's choice course. One bottle of wine per person (two bottles for two people) or a wine pairing selection is included with the course. Please note that we serve dishes intended for sharing amongst the party.

"Anniversary Plan" Omakase Course + Bottle of Wine or Pairing Included

【Anniversary】
We recommend our special course for important meals such as anniversaries. 
Please read the information below and make necessary comments in the comment section.
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■ Our restaurant specializes in French charcuterie dishes and local cuisine. Although plainer in presentation than fancy French cuisine, we value flavor, and pork and organ meat dishes are central to our menu. We also offer pâtés and terrines containing more than 30% liver.

If you have any dietary restrictions or allergies (especially to oysters, tuna, liver, offal, pork, or lamb), please let us know in advance.

■ Please specify the number of males and females in your party.

■ Our course includes drinks. You can choose "One bottle of wine per person (so two bottles for two people)" or "Wine pairing." Please let us know your preference in advance.
(※ In the case of bottled wine, you can choose from a selection available on the day. Additional charges apply if you wish to select a wine from our wine list.)
(※ If you prefer wine pairing, we usually prepare around five types.)

Please let us know in advance if you do not drink alcohol or do not like wine, or if there are any other reasons why the above options are not suitable. We can offer non-alcoholic, alcoholic drinks, or a combination of these according to your preference.

■Messages can be added to dessert and cheese plates using items like chocolate. If you are interested in an option like this for farewell or celebration dinners, feel free to let us know. (Need to be pre-booked).

Amuse
Appetizer
Fish
Meat
Cheese

*You can choose a dessert for an additional fee
Example: Crème Brûlée, Baba, Fromage Blanc

[CHARCUT Course] 2 Appetizers + 5 dishes including double main courses

We offer dishes that emphasize French local cuisine and charcuterie (processed meat products mainly using pork, such as ham, pate, sausage, and terrine. The taste of all hand-made is excellent).
*It is not a course, but a method of serving by sharing plates.

CHARCUT

[CHARCUT Course] 2 Appetizers + 5 dishes including double main courses

"CHARCUT Course" Appetizer x2 + Full 5 Course Meal Including Double Main Courses

"Anniversary Plan" Omakase Course + Bottle of Wine or Pairing Included

"Anniversary Plan" Omakase Course + Bottle of Wine or Pairing Included

2024 Christmas Omakase Share Course with Wine Pairing

Course Only + Wine Pairing

Restaurant Information