Dinner Vegan Course (9 Dishes) (Dinner Vegan Course (9 Dishes))
5,500 JPY(tax included)
About Course Menu
Introducing our limited-time course featuring an array of seasonal autumn ingredients. This all-vegan special course is delicately infused with the essence of Thailand and Southeast Asia to nourish both body and mind. Enjoy the rich depth of herbs and fermentation, along with the vibrant flavors and aromas that bring out the natural character of each ingredient. Step into the world of modern Asian cuisine, where sourness, sweetness, spiciness, and the fragrance of herbs come together in exquisite harmony. Perfect for lunch or dinner with someone special, this is a feast to be savored with all five senses. Photos are for illustrative purposes only. This is a vegan Thai course centered on vegetables and fermented foods. A course that vegetarians and vegans alike can enjoy with peace of mind.
Menu
[Appetizers] Fresh spring rolls with burdock root and glass noodles, served with peanut sauce Grilled corn and coconut mousse with fish sauce caramel Fermented tomato nahm × crispy rice paper [Cold Dish] Bouquet salad of autumn vegetables [Warm Dish] Pointed peppers with nam prik ong [Soup] Winter melon and herb soup [Main] “vegan khao yam” mixed with the blessings of the season [Dessert] Mango and Oriental Beauty tea mousse [After-Meal] Today’s tea *Menu items may change without prior notice depending on ingredient availability. Notes ◆ Reservations will be considered canceled if 15 minutes pass without notice. ◆ Changes to the number of guests for course reservations are accepted until the day before. If the number of guests decreases on the day, only the meal charge will be applied. Please inform us in advance of any allergies or ingredients you dislike. Please note that we may not be able to accommodate changes after your arrival on the day. Thank you for your understanding and cooperation.
Confirmation details
◆ For usage not involving a course, we charge a net reservation fee of ¥200 (tax included). ◆ If you do not notify us, reservations will be canceled if you are 15 minutes late. ◆ Changes to the number of people for course reservations can be made until the day before. If the number of people decreases on the day, only the food charges will be billed. ◆ During busy weekdays and on weekends and holidays, a la carte usage is limited to 90 minutes. ◆ During dinner time, a one-drink minimum applies.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%