【Corso C】W appetizers and pasta, a total of 5 dishes including the main course (Course only)

About Course Menu

At "COCCIA" during dinner time, we offer exquisite Italian cuisine, from appetizers to pasta and main dishes, generously using Japan's rich ingredients. Fresh seafood, freshly harvested vegetables, and carefully selected meats are thoughtfully prepared by our chef to enhance the natural flavors of seasonal delicacies. Each dish embodies the essence of Japan's four seasons, condensed into a delicate taste experience. To complement your meal, we offer a wide selection of wines from Italy and around the world, carefully curated by our sommelier. As the night deepens, enjoy our refined wine selection in the calm ambiance of our wine bar. Indulge in the bounty of Japan and spend a special evening at "COCCIA."