[Seasonal Recommendation Course] A Seven-Dish Course That Lets You Savor the Season (6-Glass Wine Pairing)
17,000 JPY(tax included)
![[Seasonal Recommendation Course] A Seven-Dish Course That Lets You Savor the Season](https://res-reserve.imgix.net/609777/21f366bb-d11f-4a17-adbf-352e5425746f.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
colours's commitment is to use carefully selected domestic ingredients. We hope you will enjoy the changing seasons through our beautifully presented dishes, generously prepared with seasonal ingredients. Please savor our gentle and delicate Italian cuisine that brings out the natural qualities of each ingredient and is kind to the body. We will prepare wines to pair with each dish. Please enjoy seven dishes paired with seven different wines.
Menu
Course Contents – A Sample Menu from One Day [Amuse] ■ House-Cured Karasumi [Appetizer] ■ Assortment of 4 Items ・Caprese ・Seasonal Fish Carpaccio ・Broad Bean Soup ・Hakata Jidori Chicken Liver Paste [Appetizer] ■ Wagyu Tripe Simmered with Juyondai Sake Lees [Risotto] ■ Grilled Risotto with Horsehair Crab and Sea Urchin in a Clam Broth [Pasta] ■ Amakusa Daio Ragu Sauce [Meat] ■ Charcoal-Grilled Agu Pork Loin [Dessert] ■ Gateau Chocolat with Pistachio Gelato
Confirmation details
Menu items are examples only. Wines are subject to change according to the season and menu.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜80%
・7 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜80%