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December [Banquet Course] 11 Dishes Including Bitchu Plateau Skirt Steak and Chicken Tempura Nanban (Course + 2-Hour All-You-Can-Drink (From 12/15 onward *Not available on Fridays))

4,000 JPY(tax included)

December [Banquet Course] 11 Dishes Including Bitchu Plateau Skirt Steak and Chicken Tempura Nanban

About Course Menu

Perfect for all kinds of banquets and drinking parties, this lavish chicken-focused course comes highly recommended! Enjoy a satisfying lineup of 11 dishes, including Bitchu Kogen Chicken Grilled Skirt Meat and Chicken Tempura with Nanban Sauce ~with Plenty of Egg Tartar Sauce~. Savor Torikku’s popular chicken specialties. (Last order 30 minutes before closing)

Menu

[Appetizer] Assorted Three Appetizers (Chicken Thigh Yawata Roll, Marinated Quail Eggs, Chicken Hearts with Salt Sauce) [Cold Dish] Steamed Chicken, Tofu, and Crispy Japanese-Style Salad [Specialty] Smoked Duck Breast with Balsamic Sauce [Warm Dish] Simmered Chicken Cartilage Meatballs with Assorted Mushroom Ankake Sauce [Grilled Dish I] Bitchu Kogen Chicken Skirt Steak, Seared and Grilled with Salt [Fried Dish] Chicken Tempura Nanban with Egg-Rich Tartar Sauce [Grilled Dish II] Seared Yagen Cartilage with Salt [Palate Cleanser] Chilled Chicken Skin with Ponzu, Infused with Charcoal Aroma and Yuzu Fragrance [Grilled Dish III] Bitchu Kogen Chicken Shoulder, Seared and Grilled with Sauce [Meal] Torikku’s Special Seasonal Takikomi Chicken Rice [Dessert] Vanilla Ice Cream

Confirmation details

(*Last Order 30 minutes before closing)

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