December [Banquet Course] 11 Dishes Including Bitchu Plateau Skirt Steak and Chicken Tempura Nanban (Course + 2-Hour All-You-Can-Drink (From 12/15 onward *Not available on Fridays))
4,000 JPY(tax included)
![December [Banquet Course] 11 Dishes Including Bitchu Plateau Skirt Steak and Chicken Tempura Nanban](https://res-reserve.imgix.net/133289/e65d9532-edb1-489c-a696-a4d56da611b7.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
Perfect for all kinds of banquets and drinking parties, this lavish chicken-focused course comes highly recommended! Enjoy a satisfying lineup of 11 dishes, including Bitchu Kogen Chicken Grilled Skirt Meat and Chicken Tempura with Nanban Sauce ~with Plenty of Egg Tartar Sauce~. Savor Torikku’s popular chicken specialties. (Last order 30 minutes before closing)
Menu
[Appetizer] Assorted Three Appetizers (Chicken Thigh Yawata Roll, Simmered Quail Eggs, Chicken Hearts Dressed with Salt Sauce) [Cold Dish] Steamed Chicken, Tofu, and Crispy Japanese-Style Salad [Sashimi] Low-Temperature Cooked Chicken Breast Carpaccio with Wasabi Flavor [Hot Dish] Simmered Chicken Cartilage Meatballs with Assorted Mushroom Sauce [Grilled Dish 1] Bitchu Kogen Chicken Skirt Meat, Seared and Grilled with Salt [Fried Dish] Chicken Tempura Nanban ~served with egg-rich tartar sauce~ [Grilled Dish 2] Seared Yagen Cartilage with Salt [Palate Cleanser] Charcoal-Scented Chilled Chicken Skin with Ponzu ~with a hint of yuzu~ [Grilled Dish 3] Bitchu Kogen Chicken Shoulder, Seared and Grilled with Sauce [Meal] Torikku Special Seasonal Takikomi Chicken Rice [Dessert] Vanilla Ice Cream
Confirmation details
(*Last Order 30 minutes before closing)
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
