December [Banquet Course] 11 Dishes Including Bitchu Plateau Skirt Steak and Chicken Tempura Nanban (Course + 2-Hour All-You-Can-Drink (From 12/15 onward *Not available on Fridays))
4,000 JPY(tax included)
![December [Banquet Course] 11 Dishes Including Bitchu Plateau Skirt Steak and Chicken Tempura Nanban](https://res-reserve.imgix.net/133289/e65d9532-edb1-489c-a696-a4d56da611b7.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
Perfect for all kinds of banquets and drinking parties, this lavish chicken-focused course comes highly recommended! Enjoy a satisfying lineup of 11 dishes, including Bitchu Kogen Chicken Grilled Skirt Meat and Chicken Tempura with Nanban Sauce ~with Plenty of Egg Tartar Sauce~. Savor Torikku’s popular chicken specialties. (Last order 30 minutes before closing)
Menu
[Appetizer] Assorted Three Appetizers (Chicken Thigh Yawata Roll, Marinated Quail Eggs, Chicken Hearts with Salt Sauce) [Cold Dish] Steamed Chicken, Tofu, and Crispy Japanese-Style Salad [Specialty] Smoked Duck Breast with Balsamic Sauce [Warm Dish] Simmered Chicken Cartilage Meatballs with Assorted Mushroom Ankake Sauce [Grilled Dish I] Bitchu Kogen Chicken Skirt Steak, Seared and Grilled with Salt [Fried Dish] Chicken Tempura Nanban with Egg-Rich Tartar Sauce [Grilled Dish II] Seared Yagen Cartilage with Salt [Palate Cleanser] Chilled Chicken Skin with Ponzu, Infused with Charcoal Aroma and Yuzu Fragrance [Grilled Dish III] Bitchu Kogen Chicken Shoulder, Seared and Grilled with Sauce [Meal] Torikku’s Special Seasonal Takikomi Chicken Rice [Dessert] Vanilla Ice Cream
Confirmation details
(*Last Order 30 minutes before closing)
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
