Name: 炭火焼き 鶏っく 大阪駅前うめきた店
Address: 2-3-9 Shibata, Excel Building 4F, Kita-ku, Osaka City, Osaka, 530-0012
Telephone: 0663733077

炭火焼き 鶏っく 大阪駅前うめきた店

[Appetizer] Seasonal Chilled Chawanmushi with Fresh Summer Junsai

[Starter] Chicken Prosciutto, Tomato, and Cream Cheese Caprese Style

[Sashimi] Assorted Chicken Sashimi, Two Cuts ~Daima Sakura Thigh & Breast~

[Grilled Dish I] Satsuma Premium Chicken, Seared Daima Sakura Breast, Salt

[Cold Dish] Low-Temperature Cooked Gizzard with Sesame Oil and Fleur de Sel

[Grilled Dish II] Premium Homemade Tsukimi Chicken Tsukune with Dragon Egg

[Palate Cleanser] Seasonal Marinated Fried Vegetables

[Grilled Dish III] Satsuma Premium Chicken, Seared Daima Sakura Thigh, Sauce

[Interlude] Low-Temperature Cooked Chicken Breast and Dried Okra with Chicken Flakes

[Grilled Dish IV] Seared Omi Duck Loin with Golden Yuzu Pepper

[Meal] Takikomi Rice with Branded Chicken, Satsuma Daima Sakura, and Seasonal Ingredients

[Soup] Chicken Soup

[Pickles] Today’s Pickles, 2 Kinds

[Dessert] Rich Chocolate

If you are not comfortable with chicken sashimi, it can be changed to Smoked Duck Loin. Please feel free to let us know.

[Keihou Course] 14 Dishes Featuring Chicken Sashimi × Lightly Seared Omi Duck Loin

Our finest course, featuring a meticulous selection of ingredients and cooking methods, includes dishes such as Assorted Two Kinds of Chicken Sashimi, Satsuma Gokkei Daimao Sakura Grilled Thigh and Breast, Rarely Seared Omi Duck Loin, and Satsuma Daimao Sakura Chicken with Seasonal Takikomi Rice. Also ideal for lavish banquets and business dining. Perfect for drinking parties and banquets, with draft beer included. Available every day with 3 hours of all-you-can-drink included! (Last order 30 minutes before)

Course + 3-Hour All-You-Can-Drink Plan

[Appetizer]
Assorted Five Appetizers
~Chicken Thigh Yawata Roll, Simmered Quail Egg, Chicken Heart with Salt Sauce, Duck Pastrami, and Yagen Cartilage with Plum Crystal-Style~

[Cold Dish]
Caesar Salad with Duck Prosciutto and Summer Vegetables
~Bismarck-Style~

[Sashimi]
Assorted Two Kinds of Chicken Sashimi
~Daimazakura Thigh and Breast~

[Grilled Dish I]
Satsuma Premium Chicken
Daimazakura Seared Breast with Salt

[Warm Dish]
Simmered Chicken Cartilage Tsukune
with Edamame Sauce

[Palate Cleanser]
Today's Marinated Fried Vegetables

[Grilled Dish II]
Seared Chicken Neck
~Served with Grated Daikon and Yuzu Ponzu~

[Small Bite]
Canapé with Cream Cheese and Chicken Prosciutto

[Specialty]
Low-Temperature Cooked Gizzard
with Sesame Oil and Fleur de Sel

[Grilled Dish III]
Satsuma Premium Chicken
Daimazakura Seared Thigh with Sauce

[Meal]
Torick's Seasonal Takikomi Chicken Rice

[Soup]
Chicken Soup

[Pickles]
Today's Pickles, 2 Kinds

[Dessert]
Monaka with Vanilla Ice Cream

If you do not prefer chicken sashimi, it can be changed to Smoked Duck Loin.
Please feel free to let us know.

[Takumi Course] A full 14-course lineup featuring Torikku’s signature dishes

Perfect for drinking parties, banquets, and even business entertainment. This luxurious course features 14 of Torick’s signature dishes. Generously showcasing our prized chicken, the course includes 14 items in total, such as a two-kind assorted chicken sashimi platter, lightly seared Satsuma Goku Chicken Daimaou Sakura thigh and breast, and lightly seared seseri. Draft beer is included, making it ideal for drinking parties and banquets. Comes with 3 hours of all-you-can-drink (last order 30 minutes before).

Course + 3-hour all-you-can-drink


[Appetizer]
Assorted Three Appetizers
~Chicken Yawata Roll, Simmered Quail Egg, Chicken Heart with Salt Sauce~

[Cold Dish]
Homemade Chicken Keema Curry and Spiced Potato Salad

[Sashimi]
Assorted Two Kinds of Chicken Sashimi
~Daimaou Sakura Thigh and Breast~

[Grilled Dish I]
Lightly Seared Chicken Tenderloin with Wasabi

[Hot Dish]
Simmered Chicken Cartilage Tsukune with Edamame Sauce

[Grilled Dish II]
Lightly Seared Bitchu Kogen Chicken Harami with Salt

[Fried Dish]
Domestic Chicken Thigh, Miyazaki-Style Chicken Nanban
~With Egg-Rich Tartar Sauce and an Accent of Shibazuke Pickles~

[Grilled Dish II]
Lightly Seared Chicken Neck with Grated Daikon and Yuzu Ponzu

[Palate Cleanser]
Today’s Marinated Fried Vegetables

[Grilled Dish III]
Lightly Seared Bitchu Kogen Chicken Thigh with Sauce

[Meal]
Torikku Special Seasonal Takikomi Chicken Rice

[Pickles]
Today’s Pickles

[Dessert]
Monaka with Vanilla Ice Cream

If you do not care for chicken sashimi, it can be changed to Smoked Duck Loin. Please feel free to let us know.

Premium Course: Chicken Sashimi × Three Grilled Items × Domestic Chicken Nanban

Highly recommended for all kinds of banquets: the Kiwami Course! Enjoy the Kiwami Course featuring a two-kind assortment of Daimao Sakura chicken sashimi, three kinds of grilled dishes including Bitchu Kogen chicken thigh aburi-yaki, and domestic chicken thigh Miyazaki-style chicken nanban. Perfect for banquets and other gatherings. Includes 3 hours of all-you-can-drink from Sunday to Thursday. *Please note that on Fridays and the day before public holidays, the time limit is 2 hours (last order 30 minutes before).

Course + 2-hour all-you-can-drink included (Fridays and days before public holidays)

Highly recommended for all kinds of banquets: the Kiwami Course! Enjoy the Kiwami Course featuring a two-kind platter of Daima Sakura chicken sashimi, three grilled dishes including seared Bitchu Kogen chicken thigh, and Miyazaki-style chicken nanban made with domestic chicken thigh. Perfect for banquets and other gatherings. Includes 3 hours of all-you-can-drink from Sunday to Thursday. *On Fridays and the day before holidays, the time limit is 2 hours (last order 30 minutes before). Thank you for your understanding.

Course + 3 Hours of All-You-Can-Drink (Sat–Thu)

[Appetizer] Assortment of Three Appetizers ~Chicken Thigh Yawata Roll, Simmered Quail Eggs, and Chicken Hearts Dressed with Salt Sauce~

[Cold Dish] Homemade Chicken Keema Curry and Spiced Potato Salad

[Sashimi] Assortment of Two Chicken Sashimi ~Daimazakura Thigh and Breast~

[Hot Dish] Simmered Chicken Cartilage Tsukune with Edamame Sauce

[Grilled Dish I] Lightly Seared Chicken Tenderloin with Wasabi

[Fried Dish] Chicken Tempura Nanban ~Served with Egg-Rich Tartar Sauce~

[Grilled Dish II] Bitchu Kogen Chicken Skirt, Lightly Seared
Served with Grated Daikon and Yuzu Ponzu

[Palate Cleanser] Today’s Marinated Fried Vegetables

[Grilled Dish III] Lightly Seared Bitchu Kogen Chicken Thigh with Sauce

[Meal] Torikku Specialty Seasoned Chicken Rice

[Pickles] Today’s Pickles

[Dessert] Monaka with Vanilla Ice Cream

*For guests who do not prefer chicken sashimi, it can be changed to smoked duck loin. Please feel free to let us know.

[Skylark Course] 12 Dishes Including Chicken Sashimi × 2 Kinds of Bitchu Kogen Chicken × Chicken Tempura Nanban

This 12-course selection is affordably priced and lets you fully enjoy the appeal of Torikku. Please enjoy the difference in flavor between the Bitchu Kogen Chicken Grilled Chicken Skirt and the Bitchu Kogen Chicken Thigh Grill. Draft beer included! All-you-can-drink for 3 hours Sunday through Thursday and 2 hours on Fridays and the day before holidays (*Last order 30 minutes before).

Course + 2-hour all-you-can-drink included (Friday / day before a public holiday)

A reasonably priced 12-course menu that lets you fully enjoy the appeal of Torikku. Please savor the difference in flavor between the Bitchu Kogen Chicken Seared Chicken Skirt Steak and the Bitchu Kogen Chicken Seared Thigh. Draft beer included! Includes all-you-can-drink: 3 hours from Sunday to Thursday, 2 hours on Fridays and the day before holidays (*last order 30 minutes before closing)

Course + 3-hour all-you-can-drink included (Sat–Thu)

[Appetizer] Assorted Three Appetizers
~Yahata-style Chicken Roll, Simmered Quail Egg, Salt Sauce–Dressed Chicken Hearts~

[Cold Dish] Steamed Chicken, Tofu, and Crispy Summer Vegetable Japanese-Style Salad

[Grilled Dish 1] Lightly Seared Chicken Tenderloin with Wasabi

[Warm Dish] Simmered Chicken Cartilage Meatballs with Edamame Sauce

[Grilled Dish 2] Lightly Seared Skirt Steak with Salt

[Grilled Dish 3] Lightly Seared Yagen Cartilage with Salt

[Palate Cleanser] Charcoal-Aroma Chilled Chicken Skin with Ponzu
~Hint of Yuzu~

[Grilled Dish 4] Lightly Seared Neck Meat with Sauce

[Grilled Dish 5] Lightly Seared Chicken Shoulder with Sauce

[Meal] Torikku Special Chicken Rice

[Dessert] Vanilla Ice Cream

7/2–Popular Course [Chicken Delight Course]: 11 dishes in total including 5 kinds of grilled items and carefully selected chicken dishes

Enjoy carefully selected chicken dishes in this 11-course meal featuring five of Torikku's popular grilled items, including Seared Chicken Tenderloin with Wasabi, Seared Yagen Cartilage, and Seared Harami. Also includes an extensive all-you-can-drink selection. *Available for 3 hours from Saturday to Thursday / 2 hours on Fridays and the day before holidays (last order 30 minutes before)

Course + 2-Hour All-You-Can-Drink (Fridays and the Day Before Public Holidays)

Course + 3-hour all-you-can-drink included (Sat-Thu)

[Appetizer] Assorted Three Appetizers  
~Chicken Yawata Roll, Simmered Quail Egg, and Chicken Heart with Salt Sauce~

[Cold Dish] Steamed Chicken, Tofu, and Crispy Japanese-Style Salad with Summer Vegetables

[Sashimi-Style Dish] Smoked Duck Breast with Balsamic Sauce

[Hot Dish] Simmered Chicken Cartilage Meatballs with Edamame Sauce

[Grilled Dish I] Grilled Bitchu Kogen Chicken Skirt Meat with Salt

[Fried Dish] Chicken Tempura Nanban with Plenty of Egg Tartar Sauce

[Grilled Dish II] Grilled Chicken Breast Cartilage with Salt

[Palate Cleanser] Chilled Chicken Skin with Ponzu, Infused with Charcoal Aroma and Yuzu Fragrance

[Grilled Dish III] Grilled Bitchu Kogen Chicken Shoulder with Sauce

[Meal] Torikku Special Chicken Rice

[Dessert] Vanilla Ice Cream

[Banquet Course] 11 Dishes Including Bitchu Kogen Skirt Steak and Chicken Tempura with Nanban Sauce

An excellent choice for all kinds of banquets and drinking parties, this luxurious all-chicken course features 11 satisfying dishes, including Smoked Duck Loin with Balsamic Sauce, Bitchu Kogen Chicken Skirt Meat Aburi Grill, and Chicken Tempura Nanban with Plenty of Egg Tartar Sauce. Enjoy a selection of Torikku’s popular chicken dishes. Includes 3 hours of all-you-can-drink from Sunday to Thursday only. *Fridays, Saturdays, and the day before holidays are limited to 2 hours (last order 30 minutes before).

Course + 2-Hour All-You-Can-Drink (Fri, Sat & Days Before Public Holidays)

Perfect for all kinds of banquets and drinking parties, this lavish all-chicken course comes highly recommended. Enjoy a full lineup of 11 dishes, including Smoked Duck Loin with Balsamic Sauce, Bitchu Kogen Chicken Skirt Meat Aburi-yaki, and Chicken Tempura Nanban with Plenty of Egg Tartar Sauce. Savor Torikku’s popular chicken specialties. Includes 3 hours of all-you-can-drink from Sunday through Thursday. *Fridays and days before public holidays are limited to 2 hours. (Last order 30 minutes before)

【Appetizer】 Assortment of Three Appetizers
　~Chicken Yawata Roll, Simmered Quail Egg, Chicken Hearts Dressed with Salt Sauce~

【Cold Dish】 Steamed Chicken, Tofu, and Crispy Summer Vegetable Japanese-Style Salad

【Grilled Dish 1】 Seared Bitchu Kogen Chicken Skirt Meat with Salt

【Warm Dish】 Simmered Chicken Cartilage Tsukune with Edamame Sauce

【Grilled Dish 2】 Seared Yagen Cartilage with Salt

【Fried Dish】 Chicken Tempura with Yuzu-Scented Ponzu

【Grilled Dish 3】 Seared Bitchu Kogen Chicken Shoulder with Sauce

【Meal】 Torikku Special Seasoned Chicken Rice

【Dessert】 Vanilla Ice Cream

[Miyabi Course] 9 Dishes Including Grilled Chicken Breast Cartilage and Seared Bitchu Kogen Chicken

This is a course that lets you casually enjoy Torikku! Also perfect for after-parties! A great-value course featuring “Grilled Yagen Cartilage with Salt,” “Grilled Bitchu Kogen Chicken Rare Cut Furisode,” and “Seasoned Chicken Rice,” among other dishes! It also includes an all-you-can-drink plan with a wide variety of draft beers for 2 hours! (Last order 30 minutes before closing) *This course is available only after 20:30.

Course + 2-Hour All-You-Can-Drink (Available Only After 8:30 PM)

This course lets you casually enjoy Toriikku, featuring great-value dishes such as Simmered Chicken Cartilage Tsukune, Seared Bitchu Kogen Chicken Rare Cut Furisode, and Seasoned Chicken Rice. Plus, it includes 2 hours of all-you-can-drink with a wide selection of draft beers available! (Last order 30 minutes before closing) *Available Sunday through Thursday only (not available on Fridays, Saturdays, or the day before public holidays)

Course + 2-Hour All-You-Can-Drink (Available Sunday to Thursday Only)

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[All-You-Can-Drink Menu]

[[Beer]]
Suntory The Premium Malt's / Malt's / Shandy Gaff / Diesel / Double Cultured / Orange Beer

[[Highball]]
Torys Highball / Torys Coke / Torys Ginger

[[Sour]]
Kodawari Sakaba Lemon Sour / Yuzu Sour / Kyoho Grape Sour / Calpis Sour / Lime Sour / Kodawari Sakaba Taco High

[[SUI Gin]]
SUI Gin Soda / SUI Gin Orange / SUI Gin Cola / SUI Gin Ginger

[[Cocktails]]
Cassis Soda / Cassis Orange / Cassis Grapefruit / Cassis Oolong / Peach Soda / Peach Orange / Peach Grapefruit / Peach Oolong / Vodka Soda / Moscow Mule / Screwdriver / Bulldog

[[Shochu]]
Sugo Mugi / Sugo Imo (On the Rocks / with Water / with Hot Water / with Oolong Tea / with Soda)

[[Akadama]]
Akadama Punch / Akadama Ginger / Akadama Coke

[[Fruit Liqueur]]
Plum Wine (On the Rocks / with Water / with Hot Water / with Soda)

[[Sake]]
Tsuu no Karakuchi (Cold / Hot)

[[Wine]]
Red Wine / White Wine

[[Jasmine]]
JJ (Jasmine Tea) / JS (Soda) / JO (Oolong Tea)

[[Soft Drinks]]
Coca-Cola / Ginger Ale / Orange Juice / Grapefruit / Calpis / Calpis Soda / Oolong Tea / Jasmine Tea

[[Option]]
Upgrade to the Premium All-You-Can-Drink Plan for +1000円, including premium sake and shochu!

Same-day reservations accepted! Draft beer included! 2-hour all-you-can-drink with à la carte order

[À la carte all-you-can-drink!] Draft beer is also included in the all-you-can-drink offer.
Recommended for last-minute gatherings and small-group drinking parties!
Sat–Thu 1280 yen / Fri & days before holidays 1980 yen! *Available when each guest orders at least two dishes.

Course + Friday, and the day before a public holiday

[Unlimited Drinks Only!] Draft beer is also included in the all-you-can-drink plan.
Recommended for same-day gatherings and small-group drinking parties!
Saturday to Thursday: 1280 yen / Friday and the day before holidays: 1980 yen!
*Available with an order of at least two dishes per person

Course + Sat–Thu

Please select your meal options on the day.

炭火焼き鶏っく大阪駅前うめきた店

【Table Only Reservation】Select your meal on the day

Reservation for Seating Only

Same-day reservations accepted! Draft beer included! 2-hour all-you-can-drink with à la carte order

Course + Sat–Thu

Course + Friday, and the day before a public holiday

[Miyabi Course] 9 Dishes Including Grilled Chicken Breast Cartilage and Seared Bitchu Kogen Chicken

Course + 2-Hour All-You-Can-Drink (Available Sunday to Thursday Only)

Course + 2-Hour All-You-Can-Drink (Available Only After 8:30 PM)

[Banquet Course] 11 Dishes Including Bitchu Kogen Skirt Steak and Chicken Tempura with Nanban Sauce

Course + 3-hour all-you-can-drink included (Sat-Thu)

Course + 2-Hour All-You-Can-Drink (Fri, Sat & Days Before Public Holidays)

7/2–Popular Course [Chicken Delight Course]: 11 dishes in total including 5 kinds of grilled items and carefully selected chicken dishes

Course + 3-hour all-you-can-drink included (Sat-Thu)

Course + 2-Hour All-You-Can-Drink (Fridays and the Day Before Public Holidays)

[Skylark Course] 12 Dishes Including Chicken Sashimi × 2 Kinds of Bitchu Kogen Chicken × Chicken Tempura Nanban

Course + 3-hour all-you-can-drink included (Sat–Thu)

Course + 2-hour all-you-can-drink included (Friday / day before a public holiday)

Premium Course: Chicken Sashimi × Three Grilled Items × Domestic Chicken Nanban

Course + 3 Hours of All-You-Can-Drink (Sat–Thu)

Course + 2-hour all-you-can-drink included (Fridays and days before public holidays)

[Takumi Course] A full 14-course lineup featuring Torikku’s signature dishes

Course + 3-hour all-you-can-drink

[Keihou Course] 14 Dishes Featuring Chicken Sashimi × Lightly Seared Omi Duck Loin

Course + 3-Hour All-You-Can-Drink Plan

Restaurant Information

炭火焼き 鶏っく 大阪駅前うめきた店

【Table Only Reservation】Select your meal on the day

Reservation for Seating Only

Same-day reservations accepted! Draft beer included! 2-hour all-you-can-drink with à la carte order

Course + Sat–Thu

Course + Friday, and the day before a public holiday

[Miyabi Course] 9 Dishes Including Grilled Chicken Breast Cartilage and Seared Bitchu Kogen Chicken

Course + 2-Hour All-You-Can-Drink (Available Sunday to Thursday Only)

Course + 2-Hour All-You-Can-Drink (Available Only After 8:30 PM)

[Banquet Course] 11 Dishes Including Bitchu Kogen Skirt Steak and Chicken Tempura with Nanban Sauce

Course + 3-hour all-you-can-drink included (Sat-Thu)

Course + 2-Hour All-You-Can-Drink (Fri, Sat & Days Before Public Holidays)

7/2–Popular Course [Chicken Delight Course]: 11 dishes in total including 5 kinds of grilled items and carefully selected chicken dishes

Course + 3-hour all-you-can-drink included (Sat-Thu)

Course + 2-Hour All-You-Can-Drink (Fridays and the Day Before Public Holidays)

[Skylark Course] 12 Dishes Including Chicken Sashimi × 2 Kinds of Bitchu Kogen Chicken × Chicken Tempura Nanban

Course + 3-hour all-you-can-drink included (Sat–Thu)

Course + 2-hour all-you-can-drink included (Friday / day before a public holiday)

Premium Course: Chicken Sashimi × Three Grilled Items × Domestic Chicken Nanban

Course + 3 Hours of All-You-Can-Drink (Sat–Thu)

Course + 2-hour all-you-can-drink included (Fridays and days before public holidays)

[Takumi Course] A full 14-course lineup featuring Torikku’s signature dishes

Course + 3-hour all-you-can-drink

[Keihou Course] 14 Dishes Featuring Chicken Sashimi × Lightly Seared Omi Duck Loin

Course + 3-Hour All-You-Can-Drink Plan

Restaurant Information

炭火焼き鶏っく大阪駅前うめきた店