[Premium Course] Chicken Sashimi × Three Grilled Specialties × Domestic Chicken Nanban (Course + 3 Hours of All-You-Can-Drink (Saturday–Thursday))
5,000 JPY(tax included)
![[Premium Course] Chicken Sashimi × Three Grilled Specialties × Domestic Chicken Nanban](https://res-reserve.imgix.net/133289/242bd00d-0114-4057-8754-099b47127031.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
Highly recommended for all kinds of banquets: the Kiwami Course! Enjoy the Kiwami Course featuring a two-kind assortment of Daimao Sakura chicken sashimi, three grilled specialties including Binchu Kogen chicken thigh aburi, and domestic chicken thigh Miyazaki-style chicken nanban. Perfect for banquets and other gatherings. Includes 3 hours of all-you-can-drink from Saturday to Thursday only. *Fridays and the day before public holidays are limited to 2 hours (last order 30 minutes before). Thank you for your understanding.
Menu
【Appetizer】 Assortment of Three Appetizers ~Chicken Yawata Roll, Simmered Quail Egg, and Chicken Heart Dressed with Salt Sauce~ 【Cold Dish】 Homemade Chicken Keema Curry and Spice-Scented Potato Salad 【Sashimi】 Assortment of Two Chicken Sashimi ~Daimaozakura Thigh and Breast~ 【Grilled Dish I】 Lightly Seared Chicken Tenderloin with Wasabi 【Warm Dish】 Simmered Chicken Cartilage Meatball with Edamame Sauce 【Grilled Dish II】 Lightly Seared Bitchu Kogen Chicken Skirt Meat with Salt 【Fried Dish】 Domestic Chicken Thigh, Miyazaki-Style Chicken Nanban ~Served with Egg-Rich Tartar Sauce and an Accent of Shibazuke Pickles~ 【Grilled Dish II】 Lightly Seared Chicken Neck with Grated Daikon and Yuzu Ponzu 【Palate Cleanser】 Today's Marinated Fried Vegetables 【Grilled Dish III】 Lightly Seared Bitchu Kogen Chicken Thigh with Sauce 【Rice Dish】 Torikku Specialty Seasonal Takikomi Chicken Rice 【Pickles】 Today's Pickles 【Dessert】 Monaka with Vanilla Ice Cream -------------------------------------- Course Menu from 10/5 Onward 【Appetizer】 Assortment of 3 Appetizers (Chicken Thigh Yawata Roll, Simmered Quail Egg, and Chicken Heart Dressed with Salt Sauce) 【Cold Dish】 Homemade Chicken Keema Curry and Spice-Scented Potato Salad 【Sashimi】 Assortment of Two Chicken Sashimi: Satsuma Kiwami Chicken Daimaozakura, Thigh and Breast 【Grilled Dish I】 Lightly Seared Chicken Tenderloin with Wasabi 【Warm Dish】 Simmered Chicken Cartilage Meatball with Mixed Mushroom Sauce 【Grilled Dish II】 Lightly Seared Bitchu Kogen Chicken Skirt Meat with Salt 【Fried Dish】 Miyazaki-Style Chicken Nanban with Domestic Chicken Thigh ~Served with Egg-Rich Tartar Sauce and an Accent of Shibazuke Pickles~ 【Grilled Dish III】 Lightly Seared Chicken Neck with Yuzu-Scented Ponzu 【Palate Cleanser】 Today's Marinated Fried Vegetables 【Grilled Dish IV】 Lightly Seared Bitchu Kogen Chicken Thigh with Sauce 【Rice Dish】 Torikku Specialty Seasonal Takikomi Chicken Rice 【Pickles】 Today's Pickles 【Dessert】 Monaka with Vanilla Ice Cream ※12/11~12/30, the all-you-can-drink plan is limited to 2 hours. (Last order 30 minutes before) ※For guests who do not prefer chicken sashimi, it can be changed to “Smoked Duck Loin.” Please feel free to let us know.
Confirmation details
Saturday to Thursday: 3-hour all-you-can-drink included; Friday and the day before public holidays: 2-hour all-you-can-drink included (Last order 30 minutes before)
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
