ResReserve

December [Banquet Course] 11 Dishes Including Bitchu Plateau Skirt Steak and Chicken Tempura Nanban (Course + 3-hour all-you-can-drink included (12/1–12/14 *Not available on Fridays))

4,000 JPY(tax included)

December [Banquet Course] 11 Dishes Including Bitchu Plateau Skirt Steak and Chicken Tempura Nanban

About Course Menu

A luxurious all-chicken feast, highly recommended for all kinds of banquets and drinking parties! Enjoy a satisfying selection of 11 dishes, including Bitchu Kogen Chicken Grilled Skirt Meat and Chicken Tempura with Nanban Sauce ~with plenty of egg tartar sauce~. Savor Torikku’s popular chicken dishes. (Last order 30 minutes before closing)

Menu

[Appetizer] Assorted Three Appetizers (Chicken Thigh Yawata Roll, Simmered Quail Eggs, Chicken Hearts Dressed with Salt Sauce) [Cold Dish] Steamed Chicken, Tofu, and Crispy Japanese-Style Salad [Sashimi] Low-Temperature Cooked Chicken Breast Carpaccio with Wasabi Flavor [Hot Dish] Simmered Chicken Cartilage Meatballs with Assorted Mushroom Sauce [Grilled Dish 1] Bitchu Kogen Chicken Skirt Meat, Seared and Grilled with Salt [Fried Dish] Chicken Tempura Nanban ~served with egg-rich tartar sauce~ [Grilled Dish 2] Seared Yagen Cartilage with Salt [Palate Cleanser] Charcoal-Scented Chilled Chicken Skin with Ponzu ~with a hint of yuzu~ [Grilled Dish 3] Bitchu Kogen Chicken Shoulder, Seared and Grilled with Sauce [Meal] Torikku Special Seasonal Takikomi Chicken Rice [Dessert] Vanilla Ice Cream

Confirmation details

(Last order 30 minutes before closing)

Reserve this course

Date
‌
‌