[Miyabi Course] 9 Dishes Including Grilled Yagen Cartilage and Seared Bitchu Kogen Chicken (Course + 2-Hour All-You-Can-Drink (Available Sunday to Thursday Only))
3,500 JPY(tax included)
![[Miyabi Course] 9 Dishes Including Grilled Yagen Cartilage and Seared Bitchu Kogen Chicken](https://res-reserve.imgix.net/133289/021a7a0c-0d3e-4792-b977-dc39f21fee4a.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
This is a great-value course that lets you casually enjoy Torikku, featuring dishes such as Simmered Chicken Cartilage Tsukune, Seared Rare Furisode Cut of Bitchu Kogen Chicken, and Seasoned Chicken Rice. It also includes an all-you-can-drink option with a wide variety of draft beers for 2 hours! (*Last order 30 minutes before) *Available Sunday through Thursday only (not available on Fridays, Saturdays, or the day before public holidays)
Menu
[Appetizer] Assorted Three Appetizers (Chicken Thigh Yawata Roll, Simmered Quail Egg, Chicken Heart with Salt Sauce) [Cold Dish] Steamed Chicken, Tofu, and Crispy Japanese-Style Salad [Grilled Dish 1] Seared Bitchu Kogen Chicken Skirt Meat with Salt [Hot Dish] Simmered Chicken Cartilage Meatballs with Assorted Mushroom Ankake Sauce [Grilled Dish 2] Seared Yagen Cartilage with Salt [Fried Dish] Chicken Tempura with Fragrant Yuzu Ponzu [Grilled Dish 3] Seared Bitchu Kogen Chicken Shoulder with Sauce [Meal] Torikku Special Seasonal Takikomi Chicken Rice [Dessert] Vanilla Ice Cream
Confirmation details
(*Last order 30 minutes before closing)
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
