Limited Course Featuring Italian White Truffles and Tsuiyama Crab [Available on 12/7 Only!] (Course only)
46,000 JPY(tax included)
![Limited Course Featuring Italian White Truffles and Tsuiyama Crab [Available on 12/7 Only!]](https://res-reserve.imgix.net/609077/63d788ee-b4ab-4eb3-8728-a8d142b511f5.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
Location: 草片cusavilla Date: Monday, December 7, 2022 Time: Two seatings: 17時 or 19時 start Price: Course: 46,000円–60,000円 (tax and service charge included) (Subject to change depending on ingredient availability) Pairing: 15,000円 Non-alcoholic pairing: 6,500円 To complement the truffles and crab, we offer aged red and white wines. We also have tea and original non-alcoholic cocktails available so that guests who prefer non-alcoholic beverages can also enjoy the experience. This special Kusakata course features an abundance of luxurious ingredients paired with seasonal vegetables.
Menu
The seasonal white truffles, a hallmark of this time of year, are arriving one after another in उत्कृष्ट aromatic condition. And another winter classic, Tsuiyama Crab, is finally coming into season. This snow crab, landed at Tsuiyama Port in 兵庫県, is also known as the diamond of the sea and is an ingredient that pairs especially wonderfully with white truffles. Using these two exceptional seasonal delicacies lavishly, we will present them in a variety of forms, from appetizers to pasta and main dishes.
Confirmation details
*Prices include tax and service charge. *Course prices are subject to change depending on ingredient availability. (46,000円–60,000円)
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜100%
・2 days in advance00:00〜100%
・3 days in advance00:00〜50%
・4 days in advance00:00〜50%
・5 days in advance00:00〜50%