Course B (Course with All-You-Can-Drink)
6,500 JPY(tax included)
About Course Menu
This is a gourmet Yakiniku course that allows you to luxuriously enjoy rich flavors and high-quality ingredients. Using carefully selected ingredients that enhance the deliciousness of the meat, we offer you a blissful experience. The course begins with tender "Salt Tongue," perfectly fatty "Pork Ribs," and fragrant "Mino (Salt)." It continues with richly flavored "Wagyu Kalbi," mellow "Wagyu Loin," and juicy "Harami," allowing you to fully enjoy the allure of Yakiniku. Moreover, we offer "Superior Kalbi" of black-haired Wagyu beef, making for an outstandingly luxurious dish. On the side, grilled vegetables and a fresh "Daikanen Salad," spicy "Napa Cabbage Kimchi," and "Kakuteki" enhance your appetite and complement your meal. To conclude, we provide fluffy "Rice" and warm "Soup," finishing off with a refreshing "Sherbet." This course is perfect for special occasions and gatherings.
Menu
Fresh Salted Beef Tongue, Pork Kalbi, Mino (Salt), Seseri, Japanese Wagyu Kalbi, Japanese Wagyu Loin, Harami, Premium Kuroge Wagyu Kalbi, Salad, Napa Cabbage Kimchi, Kkakdugi, Stone-Pot Bibimbap (for groups of 20 or more, Rice and Soup instead), Sherbet (13 dishes) Course contents may change depending on ingredient availability and the number of guests.
Confirmation details
* If you have children, please inform us in the remarks column or by phone. * Even if online reservations are fully booked, we may be able to prepare a table, so please feel free to call us. * Orders are accepted from all members of a group. * We offer menus tailored to your budget. * Course menu contents may change depending on the day's sourcing and the number of people. * Last orders for all-you-can-drink are 30 minutes before closing.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)0%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)0%