【Xmas2026】Enjoy a Beautiful Course Menu ～Lunch Spesial Course～ (Course Only)
8,800 JPY(tax included)
About Course Menu
This is a short-course Christmas lunch featuring our signature amuse-bouche, carefully crafted handmade pasta, and a main dish. Please note that on the 24th and 25th, we will close at 14:30.
Menu
Please note that the course contents may be subject to change. ■Amuse Three-layer mousse of Hokkaido sea urchin, black soybean edamame, and daikon radish with bonito dashi jelly ■Antipasto Hokkaido Ezo venison and foie gras salsiccia served with apple compote in red wine ■Zuppa Cauliflower velouté with snow crab ■Primo Piatto Tagliolini with matsutake mushrooms, bottarga from Sardinia, Italy, and Keiju eggs ■Pesce Puff pastry-wrapped wild sea bream and scallop mousse served with sauce Américaine ■Carne Japanese beef cheek braised in red wine with smooth crema di patate and a touch of truffle ■Dolce Yogurt and mixed berry semifreddo with tonka bean streusel ■Caffe, Tea ■Biscotti
Confirmation details
Please note that on the 24th and 25th, we will close at 14:30. Depending on seating availability, we may guide you to counter seating. If you prefer a table, please let us know. Please understand that we may not always be able to accommodate your request. Please note that the course menu may be partially subject to change depending on ingredient availability on the day.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)0%
■ Cancellation fee for reservation changes
・On the day (without notice)100%