Name: D’ORO HATSUDAI
Address: 2-40-1 Honmachi, Pleiades Hatsudai 1F, Shibuya-ku, Tokyo, 151-0071
Telephone: 0333730555

D’ORO HATSUDAI

Message plate

For customers celebrating birthdays or anniversaries, we offer a message on a dessert plate. Please indicate the message you'd like, such as a name, in the comment section.

-Amuse
-Antipasto
-Soup
-Handmade Pasta
-Risotto
-Main Course
-Dessert
-Small Baked Sweets
-Coffee, Tea

Natura (Natura)

・Please let us know if you have any dislikes or allergies. We will arrange the course dishes accordingly. 
・We offer message plates for birthdays and anniversaries (+500). Please fill in the request/comment section.

Course only

-Amusse Amuse-
-Antipasto Appetizer-
-Zuupa Soup-
-Primo Piatto Handmade Pasta-
-Prima Pasto Risotto-
-Pesce Fish Dish-
-Sorbetto Palate-Cleansing Sorbet-
-Carne Meat Dish-
-Dolce Dessert-
-Biscotti Small Baked Sweets-
-Caffe, Te Coffee, Tea-

Primavera (Primavera - Spring)

Recommended course with a double main of meat and fish dishes. Please inform us of any dislikes or allergies. We will customize the dishes in the course. We accept message plates for birthdays and anniversaries. (Additional 500) Please fill in the request/comments section.

The menu composition is an example. It may change depending on the availability of ingredients. We appreciate your understanding.

Amuse

Seasonal Cold Appetizer

Warm Dish with Seasonal Seafood and Vegetables

Homemade Handcrafted Pasta

Risotto Made with Italian Rice

A Dish with Fresh Fish

Specially Selected Main Dish

Dessert Plate

Anniversario - 8-Course Menu

Please enjoy our chef's creative dishes made with seasonal ingredients, and cherish moments with your loved ones.

・If you have any dislikes or allergies, please inform us.
  We will arrange your course meal accordingly.
・We offer message plates for birthdays, anniversaries, etc. (+500)
  Please fill in the request/comment section.

Amuse

Appetizer

Pasta

Pasta

Main

Dessert
* A message plate can be added. Please select this option if desired.

[Special Lunch Course] All 6 Dishes

In order to create a firm texture, we knead the dough with minimal water, then insert it into the long tube of the traditional Venetian tool "torchio" to extrude the pasta manually. We endeavor to create ideal pasta dough by vacuuming out the air, allowing you to savor the aroma of the flour. Please enjoy our restaurant's proudly handmade pasta.

Amuse

Appetizer

Pasta

Main

Dessert
* A message plate can be added. 
If desired, please select from the options.

[Short Course] 5 Courses Total

To enhance the texture, dough is prepared with minimal moisture and then placed into a traditional Veneto tool called a "torquato," from which it is squeezed out manually. The pasta dough is vacuum-sealed to remove air, allowing you to savor the aroma of the flour as you enjoy it. We strive to perfect our pasta dough. Please enjoy our restaurant's proud handmade pasta.

D’ORO HATSUDAI

Primavera (Primavera - Spring)

Course only

Anniversario - 8-Course Menu

Course only

Natura (Natura)

Course only

[Short Course] 5 Courses Total

Course only

[Special Lunch Course] All 6 Dishes

Course only

Restaurant Information