【Xmas2026】Enjoy a Beautiful Course Menu ～Lunch Short Course～ (Course Only)
5,500 JPY(tax included)
About Course Menu
This is a short-course Christmas lunch featuring our signature amuse-bouche, carefully crafted house-made pasta, and a main dish. Please note that on the 24th and 25th, we will close at 14:30.
Menu
■Amuse Three-layer mousse of Hokkaido sea urchin, black soybean edamame, and daikon radish with bonito dashi jelly ■Antipasto Oven-baked winter Spanish mackerel and shiso wrapped in kadaif with fermented mushroom sauce ■Primo Piatto Matsutake mushrooms and bottarga from Sardinia, Italy Tagliolini with Keiju eggs ■Carne Miyazaki Marumi pork braised with green pepper Served with lotus root from Matsubara Renkon Farm ■Dolce Yogurt and mixed berry semifreddo with tonka bean streusel ■Caffe, Tea
Confirmation details
Please note that on the 24th and 25th, we will close at 14:30. Depending on seating availability, we may seat you at the counter. If you prefer a table, please let us know. Please note that we may not always be able to accommodate your request. Please note that the course menu may be partially subject to change depending on ingredient availability on the day.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)0%
■ Cancellation fee for reservation changes
・On the day (without notice)100%