Seasonal Ingredients Course (Course Only)

19,800 JPY(tax included)

Seasonal Ingredients Course

About Course Menu

We offer a meticulously crafted selection of Japanese cuisine, featuring seasonal flavors. Each dish is prepared with heartfelt care and attention.

Menu

Appetizer Assortment Soup Sashimi Grilled Dish Main Dish Simmered Dish Rice Dessert The above 9 items may change in serving order or increase in number depending on the monthly menu.

Confirmation details

※We kindly ask that you refrain from using strong-smelling perfumes, etc. ※The menu items may vary depending on the season and procurement conditions. ※Please be aware of the reservation terms and conditions / cancellation policy when making a reservation.

Reserve this course

Date