Name: 日本料理 江戸 なか川
Address: Higashi-ku, Izumi 3-26-3, Nagoya City, Aichi, 461-0001
Telephone: 0529904158

日本料理 江戸 なか川

Udon to savor our dashi
Sushi
Egg dishes that highlight the dashi
Seasonal small plates

[First Day Breakfast Set] A morning meal to cleanse the mind and body at the beginning of a new month.

The first day of the month, known as "Tsuitachi," has traditionally been a significant occasion to offer prayers to deities and wish for health and safety. At our establishment, we have prepared a breakfast set enveloped in the fragrant aroma of dashi to suit this refreshing morning.

Course only

【Ultimate Luxuries, Supreme Moments】This lavish course features abundant rare ingredients and an extensive selection of dishes. The refined flavors and surprises will enrich your special evening even more. Perfect for important anniversaries or exquisite hospitality.
【Course Details】
Approximately 8 exquisite dishes featuring carefully selected ingredients / Rice / Miso Soup / Pickles / Dessert

[Evening Course: Omakase Fujisawa] ~ Traveling up the Tokaido to master the essence of the season

For our dinner service, enjoy a full omakase course that features top-grade seasonal ingredients hand-selected by the owner. Three menus, named after our historic post town, are designed to bring out the natural vitality of each ingredient. Indulge in authentic Japanese cuisine that will enhance special conversations with your loved ones.

Omakase Course Fujisawa

[Special Seat of Bliss] Our top-tier course bears the name "Edo," the starting point of the Tokaido. We offer a completely bespoke special menu crafted exclusively for you, using only the "premium" ingredients considered best at the market that day.

[Course Menu]
Special menu featuring the day's finest ingredients / Rice / Miso soup / Pickles / Dessert
(Note: Prices vary based on market availability (from 38,000 yen to 50,000 yen). Please contact us for details.)

[Evening Omakase Course Edo]: Tracing back the Tokaido, mastering the essence of seasonal flavors

The evening session offers a complete chef's choice course featuring premium seasonal ingredients handpicked by the owner. Three menus, named after the historic post town, enhance the natural vitality of the ingredients. Experience authentic Japanese cuisine that adds a touch of elegance to conversations with your treasured companions.

Omakase Course: Edo

[Harmony of Tradition and Innovation] Featuring carefully selected seasonal ingredients prepared using the most radiant culinary techniques. This is the basic evening menu that elegantly expresses the essence of Edo Nakagawa. Spend a special evening in a historically rich setting, accompanied by a leisurely passage of time. 
[Sample Course]
Authentic Kaiseki starting with an appetizer, approximately 7 dishes / Rice / Miso Soup / Pickles / Dessert

Dinner: Chef's Choice Course - Ise ~ Tracing back the Tokaido, mastering the essence of the season

For the dinner service, we offer a fully curated course featuring the finest seasonal ingredients selected by the owner. The three menus, named after the historic post town, bring out the inherent vitality of the ingredients. Enhance your conversations with loved ones with authentic Japanese cuisine.

Omakase Course Ise

This is our premier lunch course, infused with our expertise and passion. We use luxurious ingredients in abundance to offer seven exquisite dishes that blend tradition and creativity. From the concluding meal to the final dessert, we promise a gourmet journey that will satisfy all five senses.

[Course Example]
7 Supreme Dishes / Rice / Miso Soup / Pickles / Dessert

[Lunch Menu] ~Enjoy the seasonal tastes as if visiting the post towns of the Tokaido~ Colorful Course Fujikawa

A new lunch course will be available from April.
At Edonakagawa, we have prepared three lunch courses for you to enjoy the changing seasons with all five senses. Our carefully selected ingredients and colorful dishes will create cherished moments.
Choose from our three courses named after post towns on the Tokaido, tailored to suit your occasion.

Fujikawa

A standard lunch course to enjoy the breath of the seasons lightly. Centered on five exquisite dishes that condense the beauty of each season, meticulously prepared by skilled artisans. Perfect for a slightly luxurious everyday lunch or a casual dining occasion.

【Sample Course Content】
Appetizers, seasonal delicacies like sashimi or cooked dishes, 5 seasonal dishes / Rice / Miso Soup / Pickles / Dessert

[Lunch Menu] ~ Enjoy Seasonal Flavors as if Touring Tokaido Post Towns ~ Irodori Course Sanjo

A new lunch course is born in April.
At Edo Nakagawa, we have prepared three daytime courses for you to savor the changing seasons with all your senses. With ingredients carefully selected by the chef and colorful dishes, we create special moments for you.
Choose from the three courses named after the post towns along the Tokaido to suit your occasion.

Sanjou

A course of six dishes, offering more variety and a richer experience of seasonal delights than the "Sanjo" course. Each day, we carefully select the finest ingredients that shine brightest, crafting a story with every dish. Ideal for celebrations or special occasions. 
[Course Content] 
Six seasonal delicacies / Rice / Miso soup / Pickles / Dessert

【Lunch Menu】~Enjoy seasonal flavors as you travel through the post towns of the Tokaido~ Colorful Course Ikejiri

From April, a new lunch course is born. At Edo Nakagawa, we have prepared three daytime courses for you to experience the changing seasons with all your senses. Carefully selected ingredients by the owner and vibrant dishes create memorable moments. Choose from three courses named after post towns along the Tokaido Road to suit your occasion.

日本料理江戸なか川

Dinner: Chef's Choice Course - Ise ~ Tracing back the Tokaido, mastering the essence of the season

Omakase Course Ise

[Evening Course: Omakase Fujisawa] ~ Traveling up the Tokaido to master the essence of the season

Omakase Course Fujisawa

[Evening Omakase Course Edo]: Tracing back the Tokaido, mastering the essence of seasonal flavors

Omakase Course: Edo

[Lunch Menu] ~ Enjoy Seasonal Flavors as if Touring Tokaido Post Towns ~ Irodori Course Sanjo

Sanjou

【Lunch Menu】~Enjoy seasonal flavors as you travel through the post towns of the Tokaido~ Colorful Course Ikejiri

Chiryu

[Lunch Menu] ~Enjoy the seasonal tastes as if visiting the post towns of the Tokaido~ Colorful Course Fujikawa

Fujikawa

[First Day Breakfast Set] A morning meal to cleanse the mind and body at the beginning of a new month.

Course only

Restaurant Information

日本料理 江戸 なか川

Dinner: Chef's Choice Course - Ise ~ Tracing back the Tokaido, mastering the essence of the season

Omakase Course Ise

[Evening Course: Omakase Fujisawa] ~ Traveling up the Tokaido to master the essence of the season

Omakase Course Fujisawa

[Evening Omakase Course Edo]: Tracing back the Tokaido, mastering the essence of seasonal flavors

Omakase Course: Edo

[Lunch Menu] ~ Enjoy Seasonal Flavors as if Touring Tokaido Post Towns ~ Irodori Course Sanjo

Sanjou

【Lunch Menu】~Enjoy seasonal flavors as you travel through the post towns of the Tokaido~ Colorful Course Ikejiri

Chiryu

[Lunch Menu] ~Enjoy the seasonal tastes as if visiting the post towns of the Tokaido~ Colorful Course Fujikawa

Fujikawa

[First Day Breakfast Set] A morning meal to cleanse the mind and body at the beginning of a new month.

Course only

Restaurant Information

日本料理江戸なか川