"Easy Course" (Course only)
5,500 JPY(tax included)
About Course Menu
This course features our specialty vegetable terrine. Utilizing seasonal ingredients, it's a monthly changing course recommended by our chef. Please enjoy dishes that highlight "living vegetables" focused on pesticide-free and organic cultivation, sourced directly from Ohara morning markets and contracted farmers. You can indulge in the ample offerings from appetizers to desserts.
Menu
- Epice Specialty: Seasonal Vegetable Terrine - Soup - Fish Dish - Meat Dish - Dessert - Bread - After-meal Drinks
Confirmation details
*The image is for illustrative purposes only. *Available for use by two or more people. *Please note that the content is subject to change based on availability and other factors. *A 10% service charge.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%