Name: epice
Address: 105 Shinnyodo-mae-cho, Imadegawa-sagaru, Teramachi-dori, Kamigyo-ku, Kyoto City, Kyoto, 602-0845
Telephone: 0752222220

epice

- Amuse-Bouche
Bite-sized dish

- First Appetizer
Epice specialty vegetable terrine

- Second Appetizer
Warm appetizer using seasonal ingredients

- Soup
Monthly potage soup

- Fish Dish
Seasonal white fish and seasonal vegetables

- Main Meat Dish
Beef steak (Wagyu beef or duck available for an additional fee.)

- Two Dessert Plates

- Bread

- After-meal Beverage

[Epis Course of the Month] A full 8 dishes abundantly using seasonal ingredients

Our dishes, which primarily use organic vegetables, offer a gentle flavor that allows you to enjoy the natural taste of the ingredients. We want you to fully experience the deliciousness of each season. Therefore, our owner-chef personally visits farms to procure the best ingredients of the season.

Please feel free to use our restaurant for dining occasions such as anniversaries, or meals with family and friends.

Course only

- Bite-sized dish

- Epice specialty vegetable terrine

- Warm appetizer

- Soup

- Seafood dish

- Main meat dish

- First dessert

- Second dessert

- Bread and after-dinner drinks

[Epis Course] Epice Specialty: 8 dishes in total including vegetable terrine and 2 desserts

Featuring dishes made with organic vegetables, our menu offers gentle flavors that allow you to enjoy the true taste of the ingredients. Our owner-chef personally visits farms to procure the best seasonal produce to ensure you can savor the full flavor of the season's delights.

Additionally, our course menu includes the "epice specialty - Seasonal Vegetable Terrine." Please enjoy this specialty crafted with plenty of seasonal ingredients. Perfect for anniversaries, family gatherings, or meals with friends.

Course Only

- Amuse

- Terrine of specialty vegetables from epice

- Warm appetizer

- Soup

- Seafood dish

- Main meat dish

- First dessert

- Second dessert

- Bread・After-meal drink

【Epice Course】Epice's specialty: Full course with 8 dishes including vegetable terrine

Our dishes, primarily featuring organic vegetables, have a gentle taste that allows you to fully enjoy the natural flavors of the ingredients. To let you savor the deliciousness of the season to the fullest, our owner-chef personally visits farms to procure the finest ingredients available at the time.

Additionally, we offer the "epice Specialty: Seasonal Vegetable Terrine" as part of this course. Please enjoy our specialty, which uses an abundance of seasonal ingredients. It is perfect not only for special occasions but also for meals with family and friends.

Course (Dinner Course for Lunch)

Dishes featuring organic vegetables emphasize the natural flavors of the ingredients, offering a gentle taste experience. To let you fully savor the seasonal deliciousness, our owner-chef personally visits farms to procure the finest ingredients available at that time.

Additionally, for this course, we have prepared the "epice specialty seasonal vegetable terrine." Enjoy this specialty made with an abundance of seasonal ingredients. Please feel free to use our services for not only anniversaries but also meals with family and friends.

・Epice's specialty vegetable terrine

・Hot hors d'oeuvres

・Soup

・Seafood dishes

・Main meat dish

・Dessert

・Bread

・After-dinner beverages

【Lunch Course】Includes 6 dishes in total, featuring our specialty vegetable terrine, a double main course, and dessert.

Our exquisite dishes, featuring organic vegetables as the main ingredient, are all gentle and allow you to savor the natural taste of the ingredients. To ensure that you can fully enjoy the seasonal flavors, our owner-chef personally visits farmers to procure the finest ingredients of the season.

Additionally, in this course, we offer the "epice Specialty Seasonal Vegetable Terrine". Please enjoy our specialties, lavishly using seasonal ingredients. We invite you to use our restaurant for family meals or dining with friends.

※Important Notice※
During busy periods and on weekends and holidays, we operate on a two-part system. Please be aware that the seating time is 90 minutes.

・Epice Specialty ・ Seasonal Vegetable Terrine

・Soup

・Fish Dish

・Meat Dish

・Dessert

・Bread

・After-meal Beverages

[Lunch Course] Specialty Vegetable Terrine and Double Main Course, Total of 5 Dishes

Our delicacies, primarily featuring organic vegetables, offer gentle flavors that allow you to savor the natural taste of the ingredients. To let you fully enjoy the seasonal delights, our owner-chef personally visits farms to source the finest ingredients of the season.

Additionally, this course includes our "epice Specialty Seasonal Vegetable Terrine." Please enjoy this specialty, which abundantly uses seasonal ingredients, as you dine with family or friends.

*Please Note*
During peak periods and on weekends and holidays, we operate a two-time seating system. Each seating lasts 90 minutes; thank you for your understanding.

- Amuse-bouche

- Epice's specialty vegetable terrine

- Grilled live abalone

- Soup

- Roasted Ise lobster

- Palate-cleansing granité

- Main meat dish: Rossini-style Japanese Wagyu fillet and foie gras

- First dessert

- Second dessert

- Bread and after-dinner drinks

Chef's Recommended Special Épice Course: A special course using carefully selected ingredients

All dishes featuring organic vegetables allow you to enjoy the gentle flavors of the ingredients' natural taste. We want you to savor the best of seasonal flavors, so our owner-chef personally visits farms to procure the finest ingredients of the season.

Feel free to enjoy your time with us.

※Please Note※
During peak seasons, weekends, and holidays, we operate a two-session system. Seating time is limited to 90 minutes, so we appreciate your understanding in advance.

Course (Dinner course for lunch)

The exquisite dishes that primarily feature organic vegetables allow you to savor the gentle taste of the ingredients' true flavors. To fully enjoy the seasonal deliciousness, the owner-chef personally visits farms to procure the finest ingredients available during that period.

Additionally, this course includes "epice specialty - seasonal vegetable terrine."
Please enjoy our specialty dishes that abundantly use seasonal ingredients.
Please use it not only for anniversaries but also for family and friends' meals.

- Assortment of 4 types of hors d'oeuvres

- Seasonal vegetable potage

- Seasonal fish dish

- This month's main meat dish
   Upgrade to Wagyu steak for an additional 1,100 yen

- Dessert

- Coffee or Tea

- Bread

[Lunch Course] Includes seasonal appetizers, double mains of fish & meat, and dessert

[Lunch Course: With Dessert]
This course includes a seasonal dessert set after your meal. Please consider using it for dining with friends.

*Notes*
During busy periods, weekends, and holidays, we operate in two seatings. Please be aware that the seating time is 90 minutes.

Course + Seasonal Dessert

・Assorted Hors d'Oeuvres (4 types)

・Seasonal Vegetable Potage

・Seasonal Fish Dish

・Main Meat Dish of the Month
Upgrade to Wagyu Steak for an additional +1,100 yen

・Coffee or Tea

・Bread

【Lunch Course】Seasonal Appetizers with Fish & Meat Double Main

The exquisite dishes centered on organic vegetables let you savor the gentle flavors of the ingredients themselves. To ensure that you enjoy the best taste of the season, our owner-chef personally visits farms to procure the finest ingredients of that time. 

Additionally, this course includes the "epice specialty: seasonal vegetable terrine." Please enjoy this specialty crafted with an abundance of seasonal ingredients. It is perfect not only for anniversaries but also for meals with family and friends.

- Amuse

- Specialty Vegetable Terrine of epice

- Warm Hors d'oeuvre

- Soup

- Seafood Dish

- Palette-cleansing Granita

- Main Meat Dish

- First Dessert

- Second Dessert

- Bread and After-meal Drinks

Chef's Recommended Special Course: A special course featuring upgraded ingredients, consisting of 8 exquisite dishes.

Our signature dishes, centered around organic vegetables, offer a gentle flavor that allows you to enjoy the true taste of the ingredients. To make the most of the season's deliciousness, our owner-chef personally visits farms to procure the finest ingredients of that period.

In this course, we also offer our "epice Specialty - Seasonal Vegetable Terrine." Please enjoy this specialty, lavishly using seasonal ingredients. It can be utilized for anniversaries, as well as meals with family and friends.

Course (Dinner course available for lunch)

Our dishes, primarily featuring organic vegetables, are crafted to allow you to enjoy the gentle flavors that highlight the natural taste of the ingredients. To ensure you savor the best of seasonal flavors, our owner-chef personally visits farms to procure the finest ingredients available at that time.

Additionally, our course menu includes the "epice specialty: Terrine of seasonal vegetables." Please enjoy our specialty, which lavishly uses seasonal ingredients. Whether it's for an anniversary, dining with family, or a gathering with friends, we invite you to use our services.

- Epice Specialty: Seasonal Vegetable Terrine

- Soup

- Fish Dish

- Meat Dish

- Dessert

- Bread

- After-meal Drinks

"Easy Course"

This course includes a terrine of specialty vegetables from Épice, along with a 100-minute all-you-can-drink offer. It features a monthly changing menu curated by the chef using seasonal ingredients. Enjoy dishes that showcase "living vegetables" directly sourced from the morning market in Ohara and contracted farms, emphasizing pesticide-free and organic cultivation. You can fully savor each dish from the appetizers to the dessert.

～ All-You-Can-Drink Contents (100-minute limit) ～
- Beer
- Wine: Red, White, Rosé
- Highball
- Soft Drinks

Course (100-minute all-you-can-drink included)

This course features our specialty vegetable terrine. Utilizing seasonal ingredients, it's a monthly changing course recommended by our chef. Please enjoy dishes that highlight "living vegetables" focused on pesticide-free and organic cultivation, sourced directly from Ohara morning markets and contracted farmers. You can indulge in the ample offerings from appetizers to desserts.

Please place your order for food at your table on the day of your visit.

epice

Notice

Reservation for seat only

Seat only

[Epis Course of the Month] A full 8 dishes abundantly using seasonal ingredients

Course only

[Epis Course] Epice Specialty: 8 dishes in total including vegetable terrine and 2 desserts

Course Only

【Epice Course】Epice's specialty: Full course with 8 dishes including vegetable terrine

Course only

Course (Dinner Course for Lunch)

Chef's Recommended Special Course: A special course featuring upgraded ingredients, consisting of 8 exquisite dishes.

Course only

Course (Dinner course available for lunch)

Chef's Recommended Special Épice Course: A special course using carefully selected ingredients

Course only

Course (Dinner course for lunch)

"Easy Course"

Course only

Course (100-minute all-you-can-drink included)

【Lunch Course】Seasonal Appetizers with Fish & Meat Double Main

Course only

[Lunch Course] Includes seasonal appetizers, double mains of fish & meat, and dessert

Course + Seasonal Dessert

[Lunch Course] Specialty Vegetable Terrine and Double Main Course, Total of 5 Dishes

Course only

【Lunch Course】Includes 6 dishes in total, featuring our specialty vegetable terrine, a double main course, and dessert.

Course only

Restaurant Information