RISTORANTE E’volta il cielo／三井ガーデンホテル銀座プレミア

[Lunch Course] Choice of Pasta or Main Dish (Course + Toasting Sparkling Wine (Weekdays Only))

4,150 JPY(tax included)

[Lunch Course] Choice of Pasta or Main Dish

About Course Menu

■ Includes Sparkling Toast Perfect for a girls' night out or dining with friends and acquaintances Dishes that add a new essence while preserving the traditional cooking methods of regional Italian cuisine. They offer a distinct contrast between the "taste you feel by looking" and the "taste you feel by eating." Each dish exudes a hint of "Japanese" taste, creating a sense of "nostalgia" and "gracefulness." Amidst the simple presentation, you can enjoy surprises and innovation. * The menu may change depending on availability and other factors. Thank you for your understanding in advance. * This plan no longer offers complimentary message plates. * Anniversary plates and similar items are available for a fee. * For more details, please contact the restaurant. ■ This plan includes the following petit fours and beverages. Petit four/Small sweets (Round service/You may choose 3 items from 6 varieties) Financier Florentin Brownies Crunch chocolate Cookies Pâte de Fruits Coffee or Tea (Choose one item from 10 varieties) Coffee Espresso Café latte Cappuccino Iced coffee Iced tea Satsuki Hojicha Darjeeling Herbal tea * For reservations of 10 people or more, pasta, mains, and dessert will be at the discretion of the restaurant. * A window seat is not guaranteed. Please be aware. * For reservations of 10 people or more, pasta, mains, and dessert will be at the discretion of the restaurant. * Due to current supply issues, oysters cannot be served. We appreciate your understanding.

Menu

<01/14~> Soup Topfaya (Various parts of pork and vegetable soup) Appetizer Norwegian salmon and citrus marinade Roast beef and seasonal vegetables arranged as a bouquet Pasta (Please choose one favorite item from four types) - Snow crab and yuzu-scented Chinese cabbage sauce "Spaghetti" - Japanese beef and offal arrabbiata sauce "Rosemary Pappardelle" - Ezo venison and burdock spice stew sauce "Spinach tagliatelle" - Cold yellowtail and spring chrysanthemum, radish risotto Main (Please choose one favorite item from three types) - Fresh fish direct from Aomori grilled "Inpadella," clam white wine sauce - Mimei pork roast, nut and herb persillade style with carrot and eggplant coulis - Black wagyu beef roast with red wine vinegar sauce and shalapin sauce, with two types of sauce, served with truffle mashed potatoes + 600 yen Dessert (Please choose one favorite item from two types) - Kinako mousse, red apple and mariage, with warabi mochi - Rich chocolate panna cotta with the scent of orange <2026/03/11~> Bread Soup Turnip and Italian broad bean soup Appetizer Ehime red sea bream carpaccio ceviche style Chicken and mushroom crepe with smoked Mimei pork and pickles Pasta (Please choose one favorite item from four types) - Shrimp and rocket sauce "Spaghetti," with sakura shrimp fritters - Japanese beef and spring cabbage tomato sauce "Yomogi Pappardelle" - Firefly squid and nanohana with broccoli sauce Puglia style "Pasta mista" - Asparagus risotto with grilled pork cheek Main (Please choose one favorite item from three types) - Fresh fish direct from Aomori sauté with tomato, caper, and olive sauce - Pork fillet roast with potato crust and a spiced sauce - Black wagyu beef roast with sherry vinegar sauce, served with a new onion tart + 600 yen Dessert (Please choose one favorite item from two types) - Strawberry mousse wrapped in gyuhi with a pistachio accent - Hojicha tiramisu with the scent of caramel Petit four (Round service/Please choose three favorite items from six types) Coffee or Tea (Please choose one favorite item from ten types)

Confirmation details

※This plan is available on weekdays only. ※Individual seat reservations cannot be made. ※Please refrain from visiting in casual attire such as loungewear, sandals, shorts, sleeveless shirts, or sportswear. ※Lunch is limited to 2 hours. ※We do not offer complimentary message plates. We kindly ask those who wish to have one to reserve a fruit plate with a message plan. We cannot respond to inquiries through email or other means, so please contact the store directly by phone for details.

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