RISTORANTE E’volta il cielo／三井ガーデンホテル銀座プレミア

[Lunch Course] Choice of Pasta or Main Dish (Course + Toast Sparkling (Saturdays, Sundays, and Holidays))

4,500 JPY(tax included)

[Lunch Course] Choice of Pasta or Main Dish

About Course Menu

■ Complimentary Sparkling Wine Recommended for girls' gatherings or dining with friends and acquaintances. A dish that adheres to the traditional cooking methods of regional Italian cuisine while adding a new essence, creates a significant departure between the "visual flavor" and the "tasted flavor." Every dish subtly features "Japanese" flavors that evoke "nostalgia" and "gracefulness." Enjoy surprising and novel experiences amidst simple presentations. ■ This plan includes the following petit fours and beverages. Petit four/Confectionery (Round service/Choose any 3 items from the 6 offered) Financier Florentine Brownie Crunchy Chocolate Cookie Pâte de fruits Coffee or Tea (Choose any 1 item from the 10 offered) Coffee Espresso Café Latte Cappuccino Iced Coffee Iced Tea Satsuki Hojicha Darjeeling Herbal Tea ※ For reservations of 10 or more people, pasta, main dishes, and desserts will be selected by the restaurant. ※ Reservations are not guaranteed for window-side seating. Please be cautious. ※ This plan does not include a complimentary message plate. ※ All anniversary plates and similar offerings are provided for a fee. ※ For further details, please contact the restaurant. ※ The menu is subject to change based on supply conditions. Please understand in advance. ※ Due to current supply issues, oysters are unavailable. Thank you for your understanding.

Menu

<01/14~> Soup Topfaya (Various parts of pork and vegetable soup) Appetizer Norwegian salmon and citrus marinade Roast beef and seasonal vegetables arranged as a bouquet Pasta (Please choose one favorite item from four types) - Snow crab and yuzu-scented Chinese cabbage sauce "Spaghetti" - Japanese beef and offal arrabbiata sauce "Rosemary Pappardelle" - Ezo venison and burdock spice stew sauce "Spinach tagliatelle" - Cold yellowtail and spring chrysanthemum, radish risotto Main (Please choose one favorite item from three types) - Fresh fish direct from Aomori grilled "Inpadella," clam white wine sauce - Mimei pork roast, nut and herb persillade style with carrot and eggplant coulis - Black wagyu beef roast with red wine vinegar sauce and shalapin sauce, with two types of sauce, served with truffle mashed potatoes + 600 yen Dessert (Please choose one favorite item from two types) - Kinako mousse, red apple and mariage, with warabi mochi - Rich chocolate panna cotta with the scent of orange <2026/03/11~> Bread Soup Turnip and Italian broad bean soup Appetizer Ehime red sea bream carpaccio ceviche style Chicken and mushroom crepe with smoked Mimei pork and pickles Pasta (Please choose one favorite item from four types) - Shrimp and rocket sauce "Spaghetti," with sakura shrimp fritters - Japanese beef and spring cabbage tomato sauce "Yomogi Pappardelle" - Firefly squid and nanohana with broccoli sauce Puglia style "Pasta mista" - Asparagus risotto with grilled pork cheek Main (Please choose one favorite item from three types) - Fresh fish direct from Aomori sauté with tomato, caper, and olive sauce - Pork fillet roast with potato crust and a spiced sauce - Black wagyu beef roast with sherry vinegar sauce, served with a new onion tart + 600 yen Dessert (Please choose one favorite item from two types) - Strawberry mousse wrapped in gyuhi with a pistachio accent - Hojicha tiramisu with the scent of caramel Petit four (Round service/Please choose three favorite items from six types) Coffee or Tea (Please choose one favorite item from ten types)

Confirmation details

* We are unable to accommodate specific seating requests. * Please refrain from visiting dressed in casual attire such as loungewear, sandals, shorts, sleeveless tops, or sportswear. * Lunch is limited to a 2-hour duration. * We do not offer complimentary message plates. We apologize for any inconvenience, and we kindly ask those interested to reserve a plan that includes a fruit plate with a message. We are unable to respond to inquiries made via email or other means, so please contact the store directly by phone for further details. Thank you for your understanding in advance.

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