Name: Sumibi Yakiniku Fuchioka Online Reservation
Address: 1F, 1-5-8 Kyōdō, Setagaya-ku, Tokyo, 156‐0052
Telephone: 0368044829

Sumibi Yakiniku Fuchioka Online Reservation

※Differences from the Fuchioka Course
①Two types of tongue (thick-cut, thin-cut) are added
②The main dish is a fillet cutlet sandwich (the Fuchioka Course features a minced cutlet)

【Appetizers: 3 Types】
Burdock Root Kimchi
Ground Wagyu Beef Miso
Mixed Namul

【Salad】
Colorful Salad

【Grilled Dishes: 8 Types】
Two types of tongue (thick-cut, thin-cut, salt)
Sirloin (sauce)
Two special cuts (salt)
Three special cuts (sauce)

【Palate Cleanser】
Namul and Wagyu Dashi Ponzu Salad

【Main Dish】
Fillet Cutlet Sandwich

【Finishing Dish】
Cold Noodles or Shigure Stewed Dashi Chazuke (varies by season)

※Some items may be subject to change.

[Special Course] A total of 16 dishes including 8 types of grilled items and everything from appetizers to the final dish.

Special Course

[Three Varieties of Appetizers]
Burdock Kimchi
Black Wagyu Beef Miso
Mixed Namul

[Salad]
Colorful Salad

[Six Varieties of Grilled Dishes]
Sirloin (with sauce)
Two Selections of Premium Cuts (with salt)
Three Selections of Premium Cuts (with sauce)

[Palate Cleanser]
Namul with Wagyu Beef Ponzu

[A La Carte]
Black Wagyu Beef Minced Cutlet

[Main Course]
Cold Noodles or Shigure-ni Dashi Chazuke (varies by season)

*Please note that some items may change.

【Fuchioka Course】13 dishes including 6 types of grilled items, from appetizers to final course

Fuchioka Course

Please place your order after arriving at the restaurant on the day. It is also possible to order the Fuchioka Course.

Sumibi Yakiniku Fuchioka Online Reservation

Notice

Reservation for seats only.

Reservation for seating only

【Fuchioka Course】13 dishes including 6 types of grilled items, from appetizers to final course

Fuchioka Course

[Special Course] A total of 16 dishes including 8 types of grilled items and everything from appetizers to the final dish.

Special Course

Restaurant Information