Live! Fresh! Course Featuring Fresh Kawahagi Filefish! (Course only)

9,900 JPY(tax included)

Live! Fresh! Course Featuring Fresh Kawahagi Filefish!

About Course Menu

We will prepare the fresh filefish swimming in our tank as sashimi while still at its freshest! The miso soup served afterward is also exquisite!

Menu

We prepare filefish swimming in our in-house tank as fresh sashimi! The miso soup made from the remaining parts is also exquisite! [Course Details] - Steamed egg custard with filefish liver - Stick salad of freshly harvested morning vegetables from Itoshima - Sashimi of live filefish - 3 kinds of carefully selected deep-fried skewers (Live kuruma prawn skewer, plus 2 other recommended varieties) - Grilled dish of the day - Miso soup made from the remaining filefish and delicious clay pot rice made with Itoshima rice Dessert can be added for +300円. 7 dishes in total - Please note that the course details may vary slightly depending on the season and ingredient availability. - We may contact you from our restaurant if there are any matters requiring confirmation.

Confirmation details

*If, due to sourcing conditions, it is difficult for us to prepare filefish, our restaurant will contact you.

Reserve this course

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