Name: 藤咲き
Address: 3-21 Nishinakasu, Chuo-ku, AG Nishinakasu, Fukuoka City, Fukuoka, 810-0002
Telephone: 0927132818

藤咲き

Course Details

This is a chef’s choice course!
If you have any requests regarding the menu, please feel free to let us know ○

・Chawanmushi

・Salad

・Sashimi

・Grilled Dish

・Fried Dish

・Rice

Dessert can be added for an additional 300 yen.

If you have any food dislikes or allergies, please let us know in advance.

Chef’s Choice Course! / All-you-can-drink included 11,000 yen

This is our omakase course!
If you have any requests regarding the contents, please feel free to consult with us.

Course only

Course Details

This is a chef’s choice course!
If you have any preferences regarding the menu, please feel free to let us know ○

・Chawanmushi

・Salad

・Sashimi

・Grilled Dish

・Fried Dish

・Rice

Dessert can be added for +300円.

If you have any food dislikes or allergies, please inform us in advance.

Chef’s Choice Course! / All-you-can-drink included 9,900 yen

This is our chef’s choice course!
If you have any requests regarding the menu, please feel free to let us know ○

Course Details

This is our chef’s choice course!
If you have any preferences regarding the menu, please feel free to let us know.

・Chawanmushi

・Salad

・Sashimi

・Grilled Dish

・Fried Dish

・Rice

You can add dessert for +300円.

Please inform us in advance if you have any food dislikes or allergies.

Chef’s Choice Course! / Includes all-you-can-drink 8,800 yen

This is our omakase course!
If you have any preferences regarding the contents, please feel free to consult with us.

Enjoy fresh mackerel served as Hakata’s specialty sesame mackerel.
A must-try course for sashimi lovers!
This satisfying course also includes our recommended deep-fried skewers.

[Course Contents]

・Chawanmushi with mozzarella and cream cheese

・Stick salad with freshly picked vegetables from Itoshima

・Small appetizer

・Hakata sesame mackerel and assorted fresh sashimi

・4 kinds of carefully selected deep-fried skewers

・Salt-grilled large sardine

・2 kinds of exquisite thin sushi rolls made with Itoshima rice

Dessert can be added for +300円.

7 dishes in total

○Course contents may change depending on the season and ingredient availability.
　Thank you for your understanding.

○We may contact you if there are any matters that require confirmation.

Hakata Sesame Mackerel Course

This course lets you fully enjoy Itoshima rock oysters delivered directly from an oyster hut in Itoshima.

[Course Details]

- Chawanmushi with mozzarella and cream cheese

- Itoshima rock oyster sashimi
  *Can also be changed to grilled or steamed upon request.

- Stick salad with freshly harvested vegetables from Itoshima

- Grilled Itoshima rock oysters

- 4 kinds of deep-fried skewers
  *The selection of skewers may vary depending on the season and availability.

- Delicious clay pot rice made with Itoshima rice

Dessert can be added for +300 yen.

6 dishes total

Itoshima Specially Selected Rock Oyster Course

Please fully enjoy rock oysters at the peak of their summer season!

Course Only

We prepare filefish swimming in our in-house tank as fresh sashimi!
The miso soup made from the remaining parts is also exquisite!

[Course Details]

- Steamed egg custard with filefish liver

- Stick salad of freshly harvested morning vegetables from Itoshima

- Sashimi of live filefish

- 3 kinds of carefully selected deep-fried skewers
(Live kuruma prawn skewer, plus 2 other recommended varieties)

- Grilled dish of the day

- Miso soup made from the remaining filefish and
delicious clay pot rice made with Itoshima rice


Dessert can be added for +300円.


7 dishes in total



- Please note that the course details may vary slightly depending on the season and ingredient availability.

- We may contact you from our restaurant if there are any matters requiring confirmation.

Live! Fresh! Course Featuring Fresh Kawahagi Filefish!

We will prepare the fresh filefish swimming in our tank as sashimi while still at its freshest!
The miso soup served afterward is also exquisite!

This is an exceptionally good value, limited course with a 2-hour all-you-can-drink package! 
* Seating will be at the counter. 
You can choose from a variety of drinks, including draft beer, highballs, sake, plum wine, several types of sours, and cocktails!

[Course Contents] 
- Chawanmushi (steamed egg custard) 

- Appetizer 

- Salad with freshly picked vegetables from Itoshima 

- 5 types of seasonal kushiage (deep-fried skewers) 
  (pork belly, chicken tender with cheese, lotus root, shrimp, horse mackerel tartar) 
* The content of the kushiage may change depending on the season and availability.

- Temari Sushi - 5 pieces

You can add a dessert for an additional 300 yen.

A total of 5 items

Please note that the details of the course may change according to the season and availability of ingredients. We appreciate your understanding.

If there are any points requiring confirmation, we may contact you.

Highly popular! 2-hour all-you-can-drink included 〇 Counter Seat Exclusive Course 〇

You can enjoy freshly fried skewers! Please enjoy a relaxing time at the counter with an adult atmosphere.

This course is filled with the luxurious charm of Fujisaki and is extremely cost-effective! The sashimi is fresh with a crunchy texture!! Our "Exquisite! Grilled Turban Shell" is a dish that's easy to eat and goes well with drinks! The A5-grade Imari beef steak is tender and full of flavor! The skewered fried items are also carefully selected seasonal ingredients.

[Course Contents]
- Seasonal Chawanmushi

- Stick salad with freshly picked vegetables from Itoshima

- Live! Assorted Sashimi

- Exquisite! Grilled Turban Shell

- 3 Kinds of Seasonal Skewered Fries
*The content of the skewered fries may change depending on the season and availability.

- A5-grade! Imari Beef Steak

- Delicious rice cooked in a clay pot

Dessert can be added for an extra 300 yen.

Total: 7 items

〇 The detailed content of the course may change due to the season or supply conditions. We appreciate your understanding.

〇 If there are any matters to confirm, we may contact you from our restaurant.

* If you have any food preferences or allergies, please let us know.

Fujisaki Special Course

A course filled with the allure of Fujisaki!

From the master born in Itoshima, promoting the charm of Itoshima ingredients! This course is brimming with the allure of delicious seafood, meat, vegetables, and rice grown in the nature-rich Itoshima!

〇 Course Contents

- Chawanmushi

- Itoshima fresh-picked vegetable stick salad

- Seasonal small bowl plate

- Itoshima oysters
  (Choose from sashimi, fried, or steamed.)

- Selected! 10 types of chef's choice kushiage
  ※ The kushiage contents may change depending on the season and supply conditions.
  【We offer a total of 10 types of kushiage including our recommended prawns, game kushiage, seasonal vegetables, etc.】

- Delicious rice cooked in a clay pot

+300 yen to add a dessert.

A total of 6 items

〇 The course details may change according to the season and supply conditions. We ask for your understanding.

〇 If there are any confirmations, we may contact you from our restaurant.

Carefully Selected! Chef's Choice Skewered and Fried 10 Item Course!

This is a luxurious plan where you can enjoy 10 carefully selected skewers of vegetables, meat, and seafood.

Conveying the charm of ingredients from Itoshima by a master chef born in Itoshima! This captivating course uses plenty of delicious seafood, meat, vegetables, and rice from Itoshima!

The shabu-shabu features "Takehara San Chi no Bi Buta," a brand pork that is only shipped four times a week. It has no unique pork odor, with tender meat and sweet fat. The exquisite Bi Buta is dipped into a soup made from Itoshima-grown yam jelly for an outstanding dish.

〇 Course Contents
- Chawanmushi

- Itoshima Freshly Harvested Vegetable Stick Salad

- Seasonal Small Bowl Plate

- Itoshima Oysters
(Choose from sashimi, fried, or steamed.)

- Special Selection! 10 Assorted Skewered Dishes
*The content of skewer dishes varies according to the season and supply conditions.
  [Our restaurant recommends skewered prawns, game meat skewers, seasonal vegetables, etc... A total of 10 kinds of skewers are provided.]

- Itoshima Bi Buta Shabu-shabu with Yam Jelly Soup

- Delicious Rice Cooked in a Clay Pot

You can add a dessert for an additional 300 yen.

Total of 7 dishes

〇 Please note that the detailed content of the course may change depending on the season and availability of ingredients.

〇 We may contact you for any confirmation details.

Carefully Selected! Assorted 10 Skewers & Shabu-Shabu of Itoshima Pork with Yams Tororo Broth Course!

This is a luxurious plan that includes carefully selected kushiage (deep-fried skewers) and shabu-shabu.

You can enjoy the branded pork "Takehara's Bibuta" from Itoshima City, Fukuoka Prefecture! Itoshima Bibuta is characterized by its mild flavor, with no gamey smell from the pork thanks to meticulous breeding methods. The meat is tender, and the fat has a sweet, refined taste. For the shabu-shabu dipping broth, we use yamaimo (Japanese mountain yam) dissolved in dashi from Itoshima.

〇 Course Contents

- Chawanmushi (steamed egg custard)

- Stick salad with freshly picked vegetables from Itoshima

- Seasonal side dish

- 3 carefully selected skewers
      Cheese-wrapped skewer of Itoshima Bibuta
      Fillet skewer of Bibuta
      Gibier skewer

- Shabu-shabu with Itoshima Bibuta and grated yamaimo (6 slices)

- Finishing noodles

A dessert plate can be added for an extra 300 yen.

Total: 6 dishes

〇 Please note that course details may change depending on the season and availability of ingredients. We appreciate your understanding.

〇 We may contact you if there are any matters that require confirmation.

Enjoy the Itoshima-produced "Takehara Family's Bijuton" Shabu-shabu Course!

Indulge in the brand pork "Takehara's Biton" from Itoshima City, Fukuoka Prefecture! Itoshima Biton, thanks to its specially refined breeding methods, has no distinct pork odor, boasts tender meat, and a subtle, sweet-flavored fat making for an elegant taste. For our shabu-shabu dipping broth, we use a natural yam puree from Itoshima, mixed with a delicate dashi stock.

- Fresh Sashimi [Filefish]

- Assorted Skewered and Fried Dishes

- Single Skewered and Fried Dish

- Takehara's Premium Pork and Lettuce Shabu-Shabu with Natural Yam Dipping Sauce

- Imari Beef Steak

- Premium Japanese Wagyu Tongue Grilled

- Premium Japanese Wagyu Sagari Grilled

- Itoshima Rock Oyster Big Star
  (Sashimi, Steamed, Fried)

- Raw Kuruma Shrimp

- Grilled Black Cod Saikyo Style

- Grilled Mirin-Marinated Black Cod

- Itoshima Natural Yam Tororo and White Rice

[Reservation for Seating Only]

Please make your selection from the menu on the day.

藤咲き

[Reservation for Seating Only]

Reservation for seating only

Reservation for seating only

Fujisaki Special Course

Course only

Carefully Selected! Assorted 10 Skewers & Shabu-Shabu of Itoshima Pork with Yams Tororo Broth Course!

Course only

Carefully Selected! Chef's Choice Skewered and Fried 10 Item Course!

Course only

Enjoy the Itoshima-produced "Takehara Family's Bijuton" Shabu-shabu Course!

Course only

Highly popular! 2-hour all-you-can-drink included 〇 Counter Seat Exclusive Course 〇

Course only

Live! Fresh! Course Featuring Fresh Kawahagi Filefish!

Course only

Itoshima Specially Selected Rock Oyster Course

Course Only

Hakata Sesame Mackerel Course

Course only

Chef’s Choice Course! / Includes all-you-can-drink 8,800 yen

Course only

Chef’s Choice Course! / All-you-can-drink included 9,900 yen

Course only

Chef’s Choice Course! / All-you-can-drink included 11,000 yen

Course only

Restaurant Information