[Live Lobster & Rossini Course] Live lobster × Rossini with foie gras and A-grade Japanese Black Wagyu tenderloin, 8 courses (Course Menu Only)
25,300 JPY(tax included)
![[Live Lobster & Rossini Course] Live lobster × Rossini with foie gras and A-grade Japanese Black Wagyu tenderloin, 8 courses](https://res-reserve.imgix.net/107193/33ae3407-1dfc-4f54-aee7-c5c914f9c32e.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
A luxurious course where you can savor fresh live lobster together with Rossini featuring A-grade filet and duck foie gras The lobster is never frozen; we present it whole while still alive before carefully preparing it! Please enjoy Yamagata Prefecture A-grade filet cooked to your preferred doneness ginza wagyu beef teppan steak A popular Ginza course offering excellent value for money Indulge in both authentic kaiseki cuisine and premium teppanyaki in one satisfying experience! Please enjoy Ginza’s uniquely high-quality cuisine and hospitality. Ginza Wagyu Teppan Steak A highly rated restaurant in reviews and one of Ginza’s most talked-about popular dining destinations!
Menu
[Optional Information] For birthdays, anniversaries, and other special occasions, we can prepare a message plate as a paid option (¥550). Please feel free to use this service. Please note that we do not offer a complimentary anniversary service. ------------------------------ [Sample Menu] *Items marked as examples may vary depending on the season and available ingredients. If you inform us of any allergy-related ingredients in advance, we will accommodate by using alternative ingredients where possible. Please note that specific substitute ingredient requests cannot be accepted. We may not be able to accommodate requests made after your arrival on the day. Thank you for your understanding. ■ Hassun Seasonal Appetizer Assortment Example: House-made corn tofu with okra and dashi jelly, mildly spicy simmered whitebait and shirataki, red jellyfish and mizuna dressed with sesame vinegar, taro stem with spicy cod roe, steamed edamame shinjo, marinated fried young corn ■ Two Meat Appetizers Example: Japanese black wagyu roast beef salad, wagyu beef stew ■ Teppanyaki Live Boston Lobster with Bisque Sauce (One whole lobster, approximately 600g, prepared for every 2 guests) We will show you the live lobster before grilling it on the teppan and serving it with a rich bisque sauce. ■ A Kaiseki Dish Featuring Seasonal Ingredients Example: A refreshing chilled dish—Ehime sea bream aspic with the aroma of sudachi (tokoroten jelly noodles, rolled shrimp, coarsely grated daikon, sudachi) ■ Rossini: Teppanyaki A5-grade Japanese Black Wagyu Tenderloin (80g) and Foie Gras Served Rossini style with black truffle sauce ■ Teppanyaki Seasonal Vegetables, 3 Kinds Served with garlic chips made from Aomori Rokuhen garlic Example: Nagano chestnut squash, Awaji new onion, Tochigi komatsuna ■ Rice Dish: Freshly cooked seasonal earthenware pot rice (Hitomebore rice from our contracted farm) Example: Limited-time offering! Hokkaido abalone earthenware pot rice ■ Red Miso Soup and Pickles Example: Sansho-flavored red miso soup, kombu tsukudani, and Kyoto mibuna pickles ■ Sweets: Assorted three-dessert plate Example: Miyazaki Hyuganatsu sherbet, Okinawan mango pudding, sasamaki daifuku ■ After-Meal Tea and a Small Sweet A small tea accompaniment (Example: bite-sized sweet bean jelly)
Confirmation details
1) Please include any food allergies in the Requests/Comments section. 2）Please note that a cancellation fee will be charged after 48 hours from the reserved visit date and time（see the cancellation policy on the top page of the restaurant website）. 3) Please let us know your contact information for reservation confirmation. 4）For birthdays and anniversaries, please use our paid optional service. Please include any message requests in the Requests/Comments section. 5）Children must be 10 years or older and are required to order the same menu as adults. 6）All seats are non-smoking.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance18:00〜100%
・2 days in advance18:00〜50%
■ Notes
Cancellation made more than 48 hours before the reservation date and time will not incur a cancellation fee. Cancellations made between 48 to 24 hours prior will incur a fee of 50%, and those made within 24 hours will incur a fee of 100%. Changes in the number of people will be subject to the same policy.