鉄板懐石 ふく
鉄板懐石 ふく

鉄板懐石 ふく

  • Seat Reservation Only Dinner

    Seat Reservation Only Dinner

    0 JPY(tax included)
    • Table Reservation Only Dinner

      0 JPY(Tax included) / personRead more
      Dinner
      2 or more guests
  • [KIRI Course] A great-value full teppan course! Seasonal fresh fish × A5 Japanese Black Wagyu round × kaiseki  Most popular lunch course, 6 dishes

    [KIRI Course] A great-value full teppan course! Seasonal fresh fish × A5 Japanese Black Wagyu round × kaiseki Most popular lunch course, 6 dishes

    6,000 JPY(tax included)
    • Course Only

      6,000 JPY(Tax included) / personRead more
      Lunch
      2 or more guests
  • [Keyaki Course] A Premium Ginza Lunch Course Featuring Selected Sirloin and Kaiseki Cuisine - 7 Dishes

    [Keyaki Course] A Premium Ginza Lunch Course Featuring Selected Sirloin and Kaiseki Cuisine - 7 Dishes

    8,800 JPY(tax included)
    • Course Only

      8,800 JPY(Tax included) / personRead more
      Lunch
      2 or more guests
  • [Lunch] Wagyu Tasting Comparison of 2 Cuts 160g + Special! Wagyu Rice: Shintama 80g, Sirloin 80g, total 160g. Very popular Ginza-exclusive lunch

    [Lunch] Wagyu Tasting Comparison of 2 Cuts 160g + Special! Wagyu Rice: Shintama 80g, Sirloin 80g, total 160g. Very popular Ginza-exclusive lunch

    11,000 JPY(tax included)
    • Course Only

      11,000 JPY(Tax included) / personRead more
      Lunch
      2 or more guests
  • [Limited-Time Offer] Matsutake Mushroom Course with Live Abalone & A5 Wagyu Tenderloin: Matsutake Rice × Matsutake Dobin-mushi × Teppanyaki Live Abalone × A5 Kuroge Wagyu Tenderloin, 7 Dishes in Total

    [Limited-Time Offer] Matsutake Mushroom Course with Live Abalone & A5 Wagyu Tenderloin: Matsutake Rice × Matsutake Dobin-mushi × Teppanyaki Live Abalone × A5 Kuroge Wagyu Tenderloin, 7 Dishes in Total

    18,700 JPY(tax included)
    • Course only

      18,700 JPY(Tax included) / personRead more
      Dinner
      2 or more guests
    • Courses only

      18,700 JPY(Tax included) / personRead more
      Lunch
      2 or more guests
  • Autumn Dinner Exclusive [Autumn Dinner Teppan Course] A-Rank Kuroge Wagyu Sirloin × Fresh Fish Teppanyaki × Kaiseki Cuisine

    Autumn Dinner Exclusive [Autumn Dinner Teppan Course] A-Rank Kuroge Wagyu Sirloin × Fresh Fish Teppanyaki × Kaiseki Cuisine

    11,000 JPY(tax included)
    • Course only

      11,000 JPY(Tax included) / personRead more
      Dinner
      2 or more guests
  • [Fuku Course] A 7-course Ginza favorite featuring specially selected A-rank Kuroge Wagyu sirloin, teppanyaki fresh fish, and kaiseki cuisine

    [Fuku Course] A 7-course Ginza favorite featuring specially selected A-rank Kuroge Wagyu sirloin, teppanyaki fresh fish, and kaiseki cuisine

    13,200 JPY(tax included)
    • Course only

      13,200 JPY(Tax included) / personRead more
      Dinner
      2 or more guests
    • Course only

      13,200 JPY(Tax included) / personRead more
      Lunch
      2 or more guests
  • [Lobster Tail Course] Teppanyaki Lobster Tail × A5 Japanese Black Wagyu Sirloin × Kaiseki, Ginza Popular Course, 7 Dishes Total

    [Lobster Tail Course] Teppanyaki Lobster Tail × A5 Japanese Black Wagyu Sirloin × Kaiseki, Ginza Popular Course, 7 Dishes Total

    16,500 JPY(tax included)
    • Course only

      16,500 JPY(Tax included) / personRead more
      Dinner
      2 or more guests
    • Course Only

      16,500 JPY(Tax included) / personRead more
      Lunch
      2 or more guests
  • [Foie Gras Course] Rare Teppanyaki Foie Gras Duck Liver × Specially Selected A-Rank Kuroge Wagyu Sirloin × Kaiseki, Ginza Popular Full 7-Course Menu

    [Foie Gras Course] Rare Teppanyaki Foie Gras Duck Liver × Specially Selected A-Rank Kuroge Wagyu Sirloin × Kaiseki, Ginza Popular Full 7-Course Menu

    16,500 JPY(tax included)
    • Course Only

      16,500 JPY(Tax included) / personRead more
      Dinner
      2 or more guests
    • Course Only

      16,500 JPY(Tax included) / personRead more
      Lunch
      2 or more guests
  • [Ginza Course] Live Ezo Abalone Teppanyaki × Premium A-Rank Kuroge Wagyu Fillet × Ginza Luxury Popular Kaiseki Course, 7 Dishes

    [Ginza Course] Live Ezo Abalone Teppanyaki × Premium A-Rank Kuroge Wagyu Fillet × Ginza Luxury Popular Kaiseki Course, 7 Dishes

    18,700 JPY(tax included)
    • Course only

      18,700 JPY(Tax included) / personRead more
      Dinner
      2 or more guests
    • Course Only

      18,700 JPY(Tax included) / personRead more
      Lunch
      2 or more guests
  • [Dinner] 160g Kuroge Wagyu Tasting Comparison + Very Popular! Wagyu Rice A-rank Kuroge Wagyu Sirloin 80g, Fillet 80g

    [Dinner] 160g Kuroge Wagyu Tasting Comparison + Very Popular! Wagyu Rice A-rank Kuroge Wagyu Sirloin 80g, Fillet 80g

    24,000 JPY(tax included)
    • Course only

      24,000 JPY(Tax included) / personRead more
      Dinner
      2 or more guests
  • [Live Lobster & Rossini Course] Live lobster × Rossini of foie gras and A-rank Japanese Black Wagyu beef tenderloin, 7 dishes

    [Live Lobster & Rossini Course] Live lobster × Rossini of foie gras and A-rank Japanese Black Wagyu beef tenderloin, 7 dishes

    25,300 JPY(tax included)
    • Course only

      25,300 JPY(Tax included) / personRead more
      Dinner
      2 guests only
    • Course only

      25,300 JPY(Tax included) / personRead more
      Lunch
      2 guests only
  • [Live Spiny Lobster & Chateaubriand Course] One Whole Live Spiny Lobster × A-Rank Chateaubriand × 7 Luxurious Dishes

    [Live Spiny Lobster & Chateaubriand Course] One Whole Live Spiny Lobster × A-Rank Chateaubriand × 7 Luxurious Dishes

    29,700 JPY(tax included)
    • Course only

      29,700 JPY(Tax included) / personRead more
      Dinner
      2 or more guests
    • Course only

      29,700 JPY(Tax included) / personRead more
      Lunch
      2 guests only
  • Luxury Indulgence Course: Seared Duck Foie Gras × Live Abalone × 1 Live Spiny Lobster × A-Rank Chateaubriand and 8 Dishes in Total

    Luxury Indulgence Course: Seared Duck Foie Gras × Live Abalone × 1 Live Spiny Lobster × A-Rank Chateaubriand and 8 Dishes in Total

    38,500 JPY(tax included)
    • Course only

      38,500 JPY(Tax included) / personRead more
      Dinner
      2 or more guests
Date
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