[Fuku Course] Ginza’s popular 7-course menu featuring specially selected A-rank Japanese Black Wagyu sirloin, teppanyaki of fresh fish, and kaiseki cuisine (Course only)
13,200 JPY(tax included)
![[Fuku Course] Ginza’s popular 7-course menu featuring specially selected A-rank Japanese Black Wagyu sirloin, teppanyaki of fresh fish, and kaiseki cuisine](https://res-reserve.imgix.net/107193/be40eb82-0566-48a8-8764-632cb4a99fca.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
Enjoy a satisfying full-course meal featuring A5 Kuroge Wagyu sirloin, teppanyaki of seasonal fresh fish, kaiseki cuisine, and clay pot rice prepared with seasonal ingredients. A popular Ginza course known for its excellent value. Indulge in both authentic kaiseki cuisine and premium teppanyaki in one luxurious experience. Please enjoy Ginza’s uniquely refined cuisine and heartfelt hospitality. 銀座 Wagyu 鉄板焼steak Highly rated by reviews, this popular restaurant is the talk of Ginza!
Menu
[Optional Information] For birthdays, anniversaries, and other special occasions, we can prepare a message plate as a paid option (¥550). Please feel free to make use of this service. (We do not offer a complimentary anniversary service.) ------------------------ [Sample Menu] Items marked as examples may vary depending on the season and market availability. If you inform us of any allergy-related ingredients in advance, we can accommodate you with alternative ingredients. (Specific substitute ingredients cannot be requested.) We are unable to accommodate such requests after your arrival on the day. ■ Hassun Seasonal Appetizer Selection Assorted appetizers Appetizer platter Example: Sea urchin tofu, Roasted wheat gluten and Japanese pear with sesame cream, Edo greens with whitebait in dashi Steamed lily bulb dumpling, Simmered Pacific saury with Arima pepper, Turnip dressed with dried mullet roe ■ Two Wagyu Beef Appetizers wagyu beef appetizer Wagyu appetizer Example: Japanese black wagyu roast beef salad, Wagyu beef stew ■ Teppan-grilled Seasonal Fresh Seafood Selection seafood teppan grill 海鮮鉄板焼 Example: Teppan-grilled yellowtail from Ehime with grated daikon sauce, served with mussel chowder ■ A Seasonal Kaiseki Dish seasonal chefs dish 今天的時令美食 Example: Simmered winter yellowtail and early bamboo shoots with buckwheat seed sauce (winter yellowtail, bamboo shoots, yuba, etc.) ■ Special Selection: 80g A-Rank Japanese Black Wagyu Sirloin Teppan-grilled wagyu sirloin beef teppan grill 和牛鉄板焼 Carefully selected A-rank Japanese black wagyu sirloin of exceptional quality Prepared to your preferred doneness (we will ask your preference on the day) [With advance reservation, this may be changed to A5 Yamagata beef tenderloin for an additional charge (Tenderloin upgrade: +¥1,100 per person)] ■ Three Seasonal Teppan-grilled Vegetables served with garlic chips made from Rokuben garlic from Aomori 3 kind seasonal vegetables 蔬菜鉄板焼 Example: Chestnut squash from Nagano, new onions from Awaji, komatsuna from Tochigi ■ Rice Dish: Freshly cooked earthenware pot rice with seasonal ingredients (Hitomebore rice from our contracted farm) seasonal earthenware pot rice 季節食材鍋仔飯 Example: Freshly cooked earthenware pot rice with Japanese black wagyu shigureni ■ Red miso soup and pickles pickled & miso soup 泡菜&味噌湯 Example: Red miso soup with Japanese pepper, kombu tsukudani and pickled Kyoto mibuna greens ■ Sweets: Assorted three desserts dessert 甜点 Example: Yuzu sherbet, grape pudding, mini cream puff with chocolate sauce ■ After-meal tea and a small sweet matcha tea 抹茶 Choose from coffee, black tea, or Uji matcha A small tea accompaniment (Example: bite-sized yokan)
Confirmation details
1) Please list any food allergies in the "Requests/Comments" section. 2) Please note that a cancellation fee will apply from 48 hours in advance (please refer to the cancellation policy at the top of the restaurant page). 3) Please provide a contact number for reservation confirmation. 4) Birthday and anniversary plates are available as a paid option. Please include your message and any other details in the "Requests/Comments" section. 5) Children must be 10 years or older and are required to order the same menu as adults. 6) Smoking is prohibited at all seats.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance17:00〜100%
・2 days in advance17:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance17:00〜100%
・2 days in advance17:00〜50%
■ Notes
Cancellations made more than 48 hours before the reservation date will incur no cancellation fee. Cancellations made 48 to 24 hours before the reservation will incur a 50% cancellation fee, and cancellations made within 24 hours will incur a 100% cancellation fee. Changes in the number of people will follow the same policy.