[Live Spiny Lobster & Chateaubriand Course] One Whole Live Spiny Lobster × A-Rank Chateaubriand × Luxurious 7-Course Meal (Course only)
29,700 JPY(tax included)
![[Live Spiny Lobster & Chateaubriand Course] One Whole Live Spiny Lobster × A-Rank Chateaubriand × Luxurious 7-Course Meal](https://res-reserve.imgix.net/107193/c86949dd-cb38-4161-a2f1-ee45c4e26582.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
A luxurious course featuring fresh domestic live spiny lobster and rare A-rank chateaubriand to be enjoyed at the same time Please enjoy our A-rank chateaubriand (the finest fillet) cooked to your preferred doneness ginza wagyu beef teppan steak A popular Ginza course offering excellent value for money Indulge in both authentic kaiseki cuisine and premium teppanyaki to your heart’s content! Please enjoy Ginza-quality cuisine and hospitality unique to the area. 銀座 和牛 鉄板焼ステーキ A highly rated and much-talked-about popular restaurant in Ginza!
Menu
[Optional Information] For birthdays, anniversaries, and other special occasions, we can prepare a message plate as a paid option (¥550). Please feel free to use this service. (We do not offer a complimentary anniversary service.) ------------------------------ [Sample Menu] *Items listed as examples may vary depending on the season and ingredient availability. If you inform us of any food allergies in advance, we can accommodate you with alternative ingredients. (Requests for specific substitute ingredients are not accepted.) Please note that we may be unable to accommodate requests made on the day of your visit. ■ Hassun Seasonal Appetizer Assortment Example: Sea urchin tofu, Rokujo fu with Japanese pear in sesame cream, Edo greens with whitebait ohitashi, Steamed mukago potato dumpling, Sanma simmered with Arima pepper, Turnip dressed with mullet roe ■ Two Meat Appetizers Example: Japanese Black wagyu roast beef salad, Wagyu beef stew ■ Domestic Live Spiny Lobster Teppanyaki After showing you the live domestic spiny lobster, we will prepare one whole lobster per person. The head will later be made into miso soup. ■ A Kaiseki Dish Featuring Seasonal Ingredients Example: Autumn limited! Matsutake dobin-mushi served with sudachi (Matsutake mushroom, shrimp, pike conger, ginkgo nuts, mitsuba) — available until around mid-October ■ Rare! A5 Rank Chateaubriand (Highest-Grade Filet) 80g Teppanyaki We have prepared the highly prized finest cut of filet, Chateaubriand. ■ Teppanyaki of Three Seasonal Vegetables, served with garlic chips made from Aomori-grown Rokuben garlic Example: Nagano chestnut pumpkin, Awaji new onion, Tochigi komatsuna ■ Rice Dish: Freshly Cooked Seasonal Donabe Rice (using Hitomebore rice from our contracted farm) Example: Limited-time offer! Hokkaido abalone donabe rice ■ Spiny Lobster Red Miso Soup and Pickles Example: Spiny lobster red miso soup with a hint of sansho pepper, simmered kelp tsukudani and pickled Kyoto mibuna ■ Sweets: Assortment of Three Desserts Example: Yuzu sherbet, grape pudding, mini cream puff with chocolate sauce ■ After-Meal Tea and a Small Sweet A small tea accompaniment (example: bite-sized yokan)
Confirmation details
1) Please list any allergy-related ingredients in the Requests/Comments section. 2) Please note that a cancellation fee will be charged starting 48 hours in advance. Please see the cancellation policy at the top of the restaurant page. 3) Please provide your contact information for reservation confirmation. 4) Birthday and anniversary plates are available as a paid option. Please include any message and other details in the Requests/Comments section. 5) Children must be 10 years of age or older and are required to order the same menu as adults. 6) Smoking is prohibited at all seats.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance17:00〜100%
・2 days in advance17:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance17:00〜100%
・2 days in advance17:00〜50%
■ Notes
Cancellations made more than 48 hours before the reservation date will incur no cancellation fee. Cancellations made 48 to 24 hours before the reservation will incur a 50% cancellation fee, and cancellations made within 24 hours will incur a 100% cancellation fee. Changes in the number of people will follow the same policy.