~Seasonal Special~ Fresh Sashimi + Grilled Seasonal Ingredients over Charcoal + Seasonal Dishes + Inaniwa Udon and more, Total of 6 Dishes [Includes 120-Minute All-You-Can-Drink] (Seasonal Course: 6 dishes including fresh sashimi, seasonal charcoal-grilled specialties, seasonal cuisine, Inaniwa udon, and more, plus 120 minutes of all-you-can-drink)

7,500 JPY(tax included)

~Seasonal Special~ Fresh Sashimi + Grilled Seasonal Ingredients over Charcoal + Seasonal Dishes + Inaniwa Udon and more, Total of 6 Dishes [Includes 120-Minute All-You-Can-Drink]

About Course Menu

We offer a seasonal limited-time course menu. Please feel free to contact us. Ideal for previewing the venue before your banquet. We also offer a large number of private rooms.

Menu

Menu We are pleased to offer a seasonal special plan. Individual plating will be provided. Appetizer Sesame tofu, tender-simmered octopus, soba broth, and wasabi Sashimi Assorted fresh fish delivered directly from Funakata Fishing Port, Chiba Prefecture Fried Dish Fried Spanish mackerel and namerou wrapped in nori tempura, served with plum miso Grilled Dish Today’s locally caught fish grilled over charcoal with yuzu miso Seasonal Dishes Vinegared Iwa mozuku seaweed Pressed sushi with soy-marinated red sea bream Soy-marinated spear squid Simmered taro and clams Grated daikon with salmon roe Meal Inaniwa udon All-You-Can-Drink Menu Bottle Beer (Asahi Super Dry) Whisky (various mixers available) Shochu ・Shiro Kirishima [Imo] ・Kakushigura [Mugi] ・Hakusui [Kome] Local Boso Sake ・Seisen (Futtsu) ・Umeichirin (Kujukuri) ・Tokai (Futtsu) ・Fusa no Umi (Tateyama) ・Koshigoi (Katsuura) A wide variety of other labels are also available. Various Sours and Cocktails Various Soft Drinks Wine available separately From 1,500 yen per bottle

Confirmation details

[Required] Please enter any allergies or foods that you dislike. * If there's a chance that your party's size could change, we recommend making a reservation with the final number of people. We will accept final changes until the day before. * The menu may change depending on the day's catch and the procurement of ingredients. * If you have any dietary restrictions, allergies, or requests, please feel free to discuss them with us.

Reserve this course

Date