[Satisfying Course with 2 Types of Meat Dishes] Includes 8 courses such as appetizers, 2 main dishes, and 2 desserts. (Course only)
8,800 JPY(tax included)
![[Satisfying Course with 2 Types of Meat Dishes] Includes 8 courses such as appetizers, 2 main dishes, and 2 desserts.](https://res-reserve.imgix.net/111940/270831f0-353c-4824-b2aa-39f393767db8.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
At Gauche, we offer "subtractive cuisine" that removes unnecessary elements to create simple and unembellished dishes, based on French cuisine. We are particular about the origin of our ingredients, using fresh produce sourced from Hokkaido, Iwate, Akita, Niigata, Gunma, Kanagawa, as well as from France, Italy, and Spain. Enjoy our dishes that are based on the "natural umami" of broths carefully prepared from scratch, including Japanese dashi.
Menu
~A Sample Day~ [Soup] Sanriku Oyster Clear Soup [Cold Dish] Corn Mousse × Sea Urchin [Cold Dish] Fruit Tomato × Stracciatella Cheese [Hot Dish] Fluffy Cheese Soufflé Omelette [Hot Dish] Crispy Fried Jumbo Shrimp [Main] Low-Temperature Cooked Iberian Pork Shoulder [Main] Black Angus Beef Zabuton Steak [Dessert (2 types)] Gâteau au Chocolat × Caramel Pudding
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%