ResReserve

Seat-Only Plan - Please Select Your Menu on the Day - (Reservation for seats only)

About Course Menu

Be captivated by teppanyaki of Black Wagyu Beef paired with meat sushi! Enjoy fresh seafood and vegetables at this "currently most trendy" teppanyaki dining experience.

Menu

Seared Yukke with Funagoya Beef Sirloin Sagari Yukke Raw Beef Heart Sashimi Raw Horse Liver Sashimi Lean Horse Sashimi Horse Yukke Assorted Sashimi Grilled Mushroom and Bacon Silver Peach Salad Garlic Edamame Sliced Tomato Mimiga with Ponzu Sauce Mentaiko (Cod Roe) Chef's Selection Steak 3 Kinds Japanese Black Wagyu Beef (All 100g) - Filet - Rump - Ichibo - Sagari Thick-Cut Beef Tongue Steak Foie Gras Steak Large Shrimp and Mushrooms with Garlic Butter Fresh Scallops and Mushrooms with Butter Soy Sauce White Fish Butter Sauté Yam and Squid Legs with Ponzu Sauce Homemade Shrimp Cream Croquettes (3 Pieces) Rolled Omelet with Pork Belly, Green Onions, and Cheese Pork Belly and Lots of Green Onion Pepper Yaki Cheese Spring Rolls with Shrimp and Asparagus Garlic Toast Special Gyoza (8 Pieces) Grilled Salted Beef Heart Melty Eggplant with Pork and Ponzu Sauce Grilled Pork Belly and Garlic Sprout with Tare Sauce Spinach Sautéed with Butter and Sea Urchin Homemade Pudding Homemade Chocolate Gateau And More

Confirmation details

For seat-only reservations, a charge of 330 yen will apply.

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