Ise lobster, seasonal crab, abalone, and shark fin course *Reservations must be made at least 2 days in advance (Course only)

Although we ask you to enter your card information, this is not an advance payment. Please make payment at the restaurant on the day of your visit, in cash or by credit card. UnionPay cards are not accepted. Electronic money is not accepted. Regarding the service charge A 10% service charge will be added to the total food and beverage bill for both lunch and dinner. Regarding the cancellation policy A 100% cancellation fee will be charged from 3 days prior to the reservation date. Regardless of the reason, including illness, transportation suspension, or flight cancellation, a cancellation fee will be charged as ingredients have already been procured. Once the cancellation fee period begins, cancellations cannot be made by email, so please contact the restaurant directly. Only in the event that a cancellation fee applies, the fee will be charged to the card information you have registered. (This is not an advance payment.) Please make payment at the restaurant on the day of your visit. Regarding the late-night charge If your visit extends past 10:00 PM, a late-night charge of 2,000 yen will be applied for every 5 minutes thereafter. If you do not receive a reservation confirmation email, your reservation may not have been completed, so please be sure to contact the restaurant directly. Reservations are accepted for parties of 2 or more adults who can enjoy the adult course menu. Guests visiting with children of elementary school age or older are asked to make reservations by phone only. For dinner, a half-course menu for children of elementary school age or older will be available at half the adult price. Children of junior high school age or older are requested to order the same course menu as adults. All guests are requested to order the same course menu.