GINZA FUJIMARU

[Chef’s Choice Dinner Terre α] 8-Course Meal with Double Main Dishes (Course + 7th Anniversary Celebration (November Limited Offer; Includes a Complimentary Glass of Champagne on Weekdays))

24,200 JPY(tax included)

[Chef’s Choice Dinner Terre α] 8-Course Meal with Double Main Dishes

About Course Menu

■■■ Weekday Dinner Exclusive: Includes a Glass of Champagne ■■■ 　　　　*Can be changed to non-alcoholic sparkling wine ■■■ November Limited Menu ■■■ 　As the mornings and evenings grow colder and the leaves begin to change color, autumn is truly in the air. We are pleased to present dishes that make the most of seasonal ingredients. ■■■ Celebrating Our 7th Anniversary ■■■ Since opening in 2019, we are delighted to celebrate our 7th anniversary. On this occasion, we have chosen to return to our roots by placing renewed emphasis on the original concept of our opening. Beginning in July, we have refreshed our course offerings, streamlining both the lunch and dinner selections into two courses each. We will continue striving to further refine the quality of our course menus and provide an even more satisfying dining experience than ever before. ■ At the chef’s table, you can admire the array of beautiful ingredients, watch each dish come to life, and enjoy conversation with the chef. It is, so to speak, a privileged seat where you can experience the performance unfolding before your eyes and savor it with all five senses. This is a French restaurant that fully showcases the art of teppan cooking from this exceptional vantage point. Infused with the unique essence of GINZA FUJIMARU, each plate expresses a respect for ingredients and a dedication to preserving French culinary culture. We invite you to enjoy the harmony of ingredients from Japan, France, and around the world, and to discover the wonder and beauty they create. From the moment you open the door, please enjoy every moment of this extraordinary space. Chef Takanari Fujimaru

Menu

■■■ Dinner Menu Terre α ■■■ *The number of dishes and the grade of ingredients vary depending on the course price. *Detailed menu information will be provided once the menu has been finalized. (The menu for each course is updated every two months.) 【 Amuse-Bouche 】 Amuse 【 Hors d'oeuvre 】 Two appetizers 【 Poisson 】 Seafood dish 【 Viande 】 Meat dish: Japanese Black Wagyu 【 Le riz 】 Homemade curry & butter rice 【 Dessert 】 Dessert 【 Cafe ou The 】 After-meal beverage *Recommended house-roasted Special Cold Brew Coffee Cold brew coffee or Carefully selected Black tea Served with freshly baked homemade bread ーーーーーーーーーーーーーーーーーーーーーーーーー *Menu items may change depending on ingredient availability at Toyosu Market. *For same-day reservations, menu items may be subject to change. *Wine pairing is available as an option (additional charge: 8000円～10000円). Please select this option if desired. The number of wines, grape varieties, and serving order are adjusted to match the course menu. ■Sample Wine Pairing (Selection and vintages may vary by season) ＜Champagne＞ ・Royer et Fils Cuvée Réserve NV ＜Blanc＞ ・Au Bon Climat Chardonnay Mission Label ・Marcel Deiss Alsace Complantation ＜Rose＞ ・Domaine Chevrot Bourgogne Rosé ＜Rouge＞ ・Château Roland La Garde Grand Vin

Confirmation details

■In accordance with the Tokyo Passive Smoking Prevention Ordinance and the revised Health Promotion Act, smoking is prohibited inside the restaurant, even when reserved for private events. ■Please enter the following in the comment section when making a reservation■ ・Please let us know if there are any ingredients you dislike or if you have any allergies. ・Please tell us the occasion for your visit.

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