Yasai Course: Savor the seasonal flavors of Japanese cuisine with 7 exquisite dishes (Course + 2-hour premium all-you-can-drink)

12,100 JPY(tax included)

Yasai Course: Savor the seasonal flavors of Japanese cuisine with 7 exquisite dishes

About Course Menu

■2-Hour Premium All-You-Can-Drink Draft Beer (Master’s Dream), Sake, White Wine, Red Wine, Shochu, Plum Wine, Whiskey Oolong Tea, Lemon Soda, Orange Juice Our chef, Yoshinori Sugaya, previously served as the head chef at Kagawa. Every day, he selects the finest ingredients and prepares them using the best cooking methods to provide the ultimate dish. We also offer courses featuring natural tiger pufferfish and softshell turtle.

Menu

Kaiseki Course: 7 Dishes Enjoy Japanese cuisine that lets you experience the seasons through seasonal ingredients.

Confirmation details

※A service charge of 7% will be added. ※A private room fee of 2000 yen per room will be charged (as a cover charge).

Reserve this course

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