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[Venice Course] A Must for Italia Lovers! 7 Traditional Dishes (Course + Seasonal Fruit Pulp Welcome Drink)

6,600 JPY(tax included)

[Venice Course] A Must for Italia Lovers! 7 Traditional Dishes

About Course Menu

□■□Seasonal Fruit Interactive Toast Drink Included□■□ We will serve a toast drink made with seasonal fruit. Guests will mash the fruit themselves to complete the drink. Create your own original beverage. Plan Introduction Venice Course Veneto is one of Italy’s 20 regions. Home to the water city of Venice, this area is beloved for its seafood dishes and specialties made with dried cod. Please enjoy traditional local cuisine, including our house special Shrimp Stock Affogato, as well as Saor, Baccalà Mantecato, and Venetian-Style Fried Ravioli.

Menu

■ Our Original Pan de Philosophe Bread ・Homemade pear and lavender paste with our original Pan de Philosophe bread ■ Five Small Appetizers ・Sarde in saor ・Polpettini ・Chestnut pumpkin ・Two recommended cold appetizers ■ One Appetizer ・Our special dish: Shrimp broth affogato ■ One Warm Dish ・Baccalà mantecato with dried cod, Naruto Kintoki sweet potato, and cornmeal ■ Main Dish ・Yamaguchi sweet tilefish with crispy scales, grilled eggplant, and Prosecco sauce ■ Pasta ・Risotto with Italian porcini, aged rice, and cultured butter ■ Assorted Dessert Plate ・New-texture Nuovo Tiramisu and Maruga gelato from Ishikawa

Confirmation details

Please note that menu contents may change depending on preparation and ingredient availability. Please note that changes to the number of guests are also subject to cancellation fees. [Confirmation Items / Required Response] Please enter your answers in the comment field. a. Have you visited our restaurant before? b. If you have ordered a birthday plate, please provide the birthday guest’s name and your desired message.

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