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[Wine BYO-Friendly Course] A 10-dish balanced-course meal featuring seasonal ingredients, vegetables, fish, and meat to pair with wine (Course only)

9,500 JPY(tax included)

[Wine BYO-Friendly Course] A 10-dish balanced-course meal featuring seasonal ingredients, vegetables, fish, and meat to pair with wine

About Course Menu

Plan Overview  This plan was created for wine lovers! You may bring in as many bottles as you like, whether they are rare treasured wines or wines with special memories. We will prepare a full course of 10 dishes. Please enjoy the pairings to your heart’s content. Of course, there is no corkage fee, so we devote that value to the cuisine, creating a dinner focused on well-balanced ingredients and careful preparation.

Menu

■ Our Original Pain des Philosophes Bread ・Homemade pear and lavender paste with our original Pain des Philosophes bread ■ Five Appetizers ・Fig and Gorgonzola ・Sarde in Saor ・Returning bonito and bottarga ・Dried cod and caviar ・Italian prosciutto cotto with horseradish ■ One Appetizer ・Our Special Dish: Shrimp stock affogato ■ Chef’s Choice Pasta ・Tagliatelle, fresh flat pasta, with scampi tomato sauce ■ One Main Dish ・Charcoal-grilled Hokkaido beef tenderloin with truffle sauce ■ Assorted Three Cheeses ・Aged cheeses to pair with red wine ■ Assorted Two Desserts ・Nuovo Tiramisu and gelato from 「マルガ」 in Ishikawa

Confirmation details

Please note that menu items may change depending on preparation and ingredient availability. Please note that changes to the number of guests are also subject to cancellation fees. [Required Confirmation Items] Please enter your answers in the comments section. a. Have you visited our restaurant before? b. If you have ordered a birthday plate, please provide the birthday guest’s name and your desired message.

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