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[Pescetarian Course] For seafood lovers! Fresh ocean delights prepared in Italian style! 7 dishes (Course + Wine Pairing 6 Items)

10,100 JPY(tax included)

[Pescetarian Course] For seafood lovers! Fresh ocean delights prepared in Italian style! 7 dishes

About Course Menu

□■□ Pre-Dinner Drink + Wine Pairing Chosen by Owner Sommelier, Including 6 Selections □■□  ・Pre-Dinner Drink: Seasonal Fruit Pulp + Sparkling  ・White Grape Frizzante  ・Natural Wine in Bag-in-Box White Wine  ・Georgian Wine, Origin of Wine: Orange Color  ・Rosé / Light Red Wine  ・Red Wine Made in the Premier Area of Italy: Valpolicella Plan Introduction This course is designed for seafood lovers. It features seasonal fish, shellfish, squid, and octopus prepared in Italian regional cuisine style. They are crafted to be both bold and delicate, meant to be enjoyed simply. The owner sommelier will select a wide range of wines for pairing.

Menu

■ Our Original Pain de Philosophe Bread  ・“House-made” dark cherry and hibiscus paste & Pain de Philosophe bread ■ Appetizers: 5 Small Plates  ・Marinated Spanish mackerel  ・Firefly squid marinated in fish sauce  ・Monaka with dried cod  ・2 recommended cold appetizers   ■ 1 Appetizer  ・“Our Special Dish” Shrimp stock affogato ■ 1 Warm Dish  ・“Roasted” Gold Rush, polenta, dried cod ■ Main Dish  ・Thick-cut “Shrimp Cutlet” with minced shrimp and shrimp miso bisque sauce          ■ Pasta  ・“Tagliolini” with cultured butter and bottarga ■ Small Dolce  ・A new-texture “Nuovo Tiramisu” and “Ishikawa Prefecture” “Malga” gelato

Confirmation details

※The menu may change depending on the preparation and supply conditions. Thank you for your understanding. ※Please note that a cancellation fee will also apply if there is a change in the number of people. 【Confirmation Items - Required Response】Please enter in the comment section. a. Have you visited our restaurant before? b. For those who have ordered a birthday plate, please provide the name and message for the birthday person.

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