[Dinner] Japanese Black Wagyu A5 Filet Steak Course (Course only)
6,900 JPY(tax included)
![[Dinner] Japanese Black Wagyu A5 Filet Steak Course](https://res-reserve.imgix.net/154042/d4ad44b6-68aa-482d-bb34-08534d1a8cb8.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
The teppanyaki prepared right before your eyes at the counter is true culinary entertainment. Carefully selected ingredients are elevated into exquisite dishes through the chef’s brilliant technique, accompanied by enticing sounds and aromas. The rising steam and sizzling sounds heighten the moment each dish is served at its perfect doneness, offering a pleasure unique to a specialty teppanyaki restaurant. Please enjoy this luxurious live kitchen experience to your heart’s content, where the natural flavors of the ingredients truly shine.
Menu
Seasonal Soup 5 Grilled Seasonal Vegetables 100g A5 Kuroge Wagyu Fillet Steak (Add 50g for an additional 2500 yen) (Change to Chateaubriand for an additional 1500 yen) White Rice (Change to Garlic Rice for an additional 330 yen) Red Miso Soup and Pickles Dessert: Vanilla Ice Cream & Seasonal Sherbet Roasted Green Tea after the Meal Dessert Plate For an additional 550 yen, we can arrange your dessert with a message of your choice for a surprise celebration!! Perfect for birthdays, wedding anniversaries, and fan support messages!! Please let us know when making your reservation Additional items available for the course (reservation required) Teppanyaki Abalone +2500 yen Foie Gras +3000 yen Ise Lobster +8000 yen
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%