【Xmas2026】Special Christmas Dinner Course with a Toasting Champagne, 11 Courses in Total 12/18~12/27 (Course only)
22,000 JPY(tax included)
About Course Menu
This is a special Christmas dinner course presented by グランレーヴ. Includes a toast of champagne. An amuse-bouche featuring caviar Two kinds of foie gras dishes With truffle-scented sauce and accompaniments We offer a carefully crafted course designed to make your special day truly memorable.
Menu
○Champagne Welcome Champagne ○Amuse Shodoshima Setolive Oyster and Fresh Fish Tartare with Caviar ○Hors-doeuvre Assorted Appetizers Specially Prepared for the Christmas Course 6 varieties ○ Hors-doeuvre2 Foie Gras Croquette with Black Truffle Sauce ○Potage Potage of Potatoes Delivered Directly from Tokachi, Hokkaido ○Poisson Fresh Fish en Croûte ○Granite Palate-Cleansing Sorbet ○Viand Grilled Foie Gras and Japanese Black Wagyu Beef with Port Wine Sauce Pommes Purée with the Aroma of Black Truffle ○Baguette mainさん's Special Batard (refills available) ○Dessert Christmas Dessert ○Cafe ou tisane After-Meal Coffee or Flavored Tea
Confirmation details
Menu items may change depending on ingredient availability.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
