"Edo Dashi Shabu Course" with more than 10 types of seasonal vegetables and pork shabu-shabu. ("Edo Dashi Shabu Course" More than 10 types of seasonal vegetables and pork shabu-shabu + all-you-can-drink for 2 hours)
6,500 JPY(tax included)
About Course Menu
Combining the over 320-year legacy of Ninben in Nihonbashi with the heartfelt hospitality of Hotel Kazusaya, which boasts a history of over 130 years, we have created a unique and exquisite offering. Our dashi broth is meticulously prepared, and freshly shaved bonito flakes are added just before serving to enhance the flavor. Please indulge in our rich dashi broth, which blends the flavorful bonito flakes from Ninben, made using traditional methods with selected meats that possess a natural sweetness and fresh, seasonal vegetables, and the taste of Hotel Kazusaya that carries on the tradition of Edo. <All-you-can-drink> - Beer - Whiskey - Shochu (Imo, Mugi) - Wine (Red, White) - Sake - Lemon Sour - Oolong High - Cocktails (Cassis base, Kahlua base) - Oolong Tea - Ginger Ale - Non-Alcoholic Beer
Menu
"Edo Dashi Shabu Course Menu" Three types of sake appetizers Two types of Obanzai Edo Dashi Shabu (with meat and vegetables) Final dish (mixed rice or Chinese noodles) Dessert *Please note that the menu may change depending on the market situation *Orders are accepted for 2 or more people
Confirmation details
*Please note that the menu may change depending on the stock situation. *We accept orders from two people onwards.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)80%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)80%
・1 days in advance00:00〜50%