【Xmas2026】Christmas Limited Course (Course + Pairing Included (Available only on 12/24 and 12/25))

35,000 JPY(tax included)

【Xmas2026】Christmas Limited Course

About Course Menu

■With Pairing Centered around charcoal-grilled eel, we offer an eel gastronomy experience rooted in Japanese cuisine while incorporating French techniques and ideas. We also offer a wide selection of beverages to complement the dishes, including wine, sake, and non-alcoholic options. In addition to lively counter seating, we also have fully private rooms ideal for business entertainment, group dining, and hosting guests from overseas. Enjoy a new eel dining experience in Kagurazaka.

Menu

■Sample Menu Eel Galette Snow Crab and Cauliflower topped with Caviar Porcini Potage Uzaku Ezo Abalone and Sea Urchin with Consommé Jelly Red Wine-Braised Eel Roasted Turkey with Truffles Seasonal Granita Kabayaki and the rare rice “Ryū no Hitomi” cooked in Nanbu cast ironware Red Miso Soup Pickles Special Christmas Dessert

Confirmation details

If you have any allergies, please consult with us in advance. ※ In the event that you arrive late or leave before the end of your meal, please note that we may not be able to serve part of the course. Also, if you will be late, please be sure to contact us.

Reserve this course

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