Private Room Guaranteed: Perfect for Anniversaries and Business Meetings! Omakase Course with 10 Dishes including Horsehair Crab, Matsutake, Abalone, and Grilled Wagyu Tenderloin. (Private Room Course)
17,500 JPY(tax included)
About Course Menu
This is a course that allows you to indulge in the luxury of "Hatsune" by using specially selected seasonal ingredients. Using lavish ingredients such as abalone and Wagyu beef, this high-quality course is full of visually striking and colorful dishes. For special occasions such as important business meetings, anniversaries, and celebrations, please relax and enjoy in a private room. *The photos of the dishes, seats, options, etc., are for illustrative purposes only.
Menu
Appetizer: Hair crab with cucumber and wakame seaweed platter Intermission: Seasonal nigiri sushi Hassun: Seasonal delicacies assorted platter Clear Soup: Matsutake mushroom and pike conger in a teapot broth Sashimi: Marinated bonitos with onion sauce and an assortment of three to four seasonal sashimi Grilled Fish: Butter-grilled abalone and seasonal fish Steamed Dish: Tilefish with steamed chestnut sauce Meat: Grilled wagyu filet with apple and onion sauce Rice: Chestnut kamameshi with rice accompaniments, miso soup, and pickles Dessert: Mandarin orange jelly ※ The above is an example. The content may change without notice.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%