Name: 桜台 ひと花
Address: 4-1-6 Sakuradai, 1st floor, West Building of 2nd Sakuradai Family Mansion, Room 108, Nerima-ku, Tokyo, 176-0002
Telephone: 05031383831

桜台 ひと花

You can change the fish dish in the regular course to one of the following menus for an additional charge. Orders can be placed for a minimum of two people; please select the number of guests when making a reservation.
～Pan-Seared Live Lobster with American Sauce～
The live lobster is cooked to a perfect medium-rare, allowing you to savor the freshness that can only be experienced with live lobster. The sauce is richly prepared using the shells, heads, and roe of the lobsters.

Pan-seared Live Lobster with Américaine Sauce (For Two or More People)

~Minazuki Seasonal Menu Example~

【Amuse】
~Wagyu & Caviar~

【First Appetizer】
~Wagyu & Sesame~

【Second Appetizer】
~Wagyu & Truffle~

【Soup】
~Shellfish & Chili~

【Fish Dish】
~Fresh Fish & Citrus~

【Palate Cleanser】
~Seasonal Vegetables & Tosa Vinegar~

【Meat Dish】
~Selected Wagyu & Charcoal~

【Rice】
~Today's Clay Pot Rice~

【Dessert】
~Melon & Mint~

*The menu changes monthly.
*Contents may vary slightly due to seasonal or market conditions.
*Celebration plates for special occasions are available (plates for 2-3 people starting from 3,500 yen). Please feel free to consult with us. (Reservation required 3-4 days in advance)

Premium Wagyu Beef

The beautiful town of "Sakuradai," known for its cherry tree-lined streets, offers a tranquil retreat away from the hustle and bustle of the city. We have prepared a space with six seats to provide a warm and welcoming atmosphere. We hope you will enjoy your meal, drinks, and conversations in this relaxed setting.

Course only

This is a mini-course for lunch.

・2 appetizers + soup + main dish / white rice cooked in a clay pot + dessert

*Reservations required. (Two sessions: from 11:30 / from 13:30)
*Please make your reservation by 18:00 the day before.

【Lunch】

- 2 Appetizers + Soup + Main Dish/White Rice Cooked in Clay Pot + Dessert
* Throughout August, reservations are accepted for all operating days.
* Reservation only. (Two time slots: 11:30 AM / 1:30 PM)
* Please make your reservation by 6:00 PM the day before.

Course Only

This is an 8-course hospitality menu featuring Wagyu beef and premium seasonal ingredients selected by our head chef, accompanied by dessert. Upon reservation, we will discuss the details with you over the phone.

*Please make reservations by midnight 5 days in advance.
*For cancellations of the "Kyoku" course, 50% will be charged for cancellations made between 6 days and 5 days before (by 6 PM), and 100% thereafter.
*Reservations are accepted for parties of 2 or more, and must be made for an even number of guests.
*We can also prepare a celebratory plate to add a touch of festivity to your special day (plate for 2-3 people, starting from 3,500 yen). 
 Please feel free to inquire. (Reservations must be made at least 3-4 days in advance.)

Goku

～Minazuki Menu Sample～

【Amuse】
～Wheat・Prosciutto～

【Cold Appetizer】
～Today's Sashimi～　

【Warm Appetizer】
～Asparagus・Shellfish～　

【Soup】
～Crustacean・Chili Pepper～　

【Fish Dish】
～Fresh Fish・Citrus～

【Palate Cleanser】
～Seasonal Vegetables・Tosa Vinegar～

【Meat Dish】
～Duck・Seasonal Vegetables～
*Can be upgraded to Wagyu beef for an additional 2,000 yen (for parties of two or more). Please write in the comments section.

【Rice Dish】
～Today's Donabe Rice～

【Dessert】
～Melon・Mint～

*Menu changes monthly.
*Contents may vary slightly depending on the season and market conditions.
*We can also prepare a celebration plate for special days (plate for 2 to 3 people, 3,500 yen and up). Please feel free to consult us. (Advance reservation required 3 to 4 days in advance)

Treasures

Menu Example for June

【Amuse】 
～Today's Amuse～

【Cold Dish】
～Fresh Fish・Kelp～　

【Soup】
～Crustaceans・Chili Pepper～
　
【Fish Dish】
～Fresh Fish・Citrus～　

【Palate Cleanser】
～Seasonal Vegetables・Tosa Vinegar～

【Meat Dish】
～Branded Pork・Root Vegetables～
※Can be changed to charcoal-grilled Wagyu for an additional 2,000 yen. (For parties of 2 or more)
Please specify in the comments section.

【Rice Dish】
～Today's Clay Pot Rice～

【Dessert】
～Melon・Mint～

※The menu changes monthly.
※Contents may vary slightly depending on the season and market conditions.
※We can also prepare a celebratory plate to brighten your special day (plate for 2-3 people, starting from 3,500 yen).
Please feel free to contact us. (Reservation required 3-4 days in advance)

桜台ひと花

Sakura

Course only

Treasures

Course only

Premium Wagyu Beef

Course only

Goku

Course only

【Lunch】

Course Only

Restaurant Information

There are currently no available reservation dates

桜台 ひと花

Sakura

Course only

Treasures

Course only

Premium Wagyu Beef

Course only

Goku

Course only

【Lunch】

Course Only

Restaurant Information

There are currently no available reservation dates

桜台ひと花