Sky Blue ～amairo～ (Course only)
12,100 JPY(tax included)
About Course Menu
From the Japanese restaurant Hoshizora no Naka e, located on the top floor of a skyscraper in Nishi-Shinjuku, comes a luxurious kaiseki plan. Featuring traditional Japanese ingredients while highlighting the flavors of the season, this course is full of appeal. Indulge in an exquisite Japanese dining course. Surrounded by a sparkling night view, enjoy a wonderful and memorable dinner time.
Menu
From mid-November, the course menu will be changed to reflect the season. Thank you for your understanding. ＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝ 天空～amasora～ [Appetizer] Conger eel confit, Caprese style with mozzarella cheese and tomato [Sashimi] Assorted bluefin tuna and red sea bream sashimi, Ibaraki-produced Odaya Daiginjo soy sauce [Steamed Dish] Agedashi tofu with yuzu grated daikon sauce [Main] Roast beef of domestic beef sirloin with red wine sauce flavored with cardamom and coriander [Fried Dish] Lobster shrimp paste fritter with Americaine sauce [Meal] Seafood jubako with snow crab and salmon roe [Soup] Red miso soup [Dessert] Today’s dessert ====================＝＝＝＝＝＝
Confirmation details
● Even if you request seating other than the seats selected, it will depend on the seating availability at the time of your visit. Thank you for your understanding. ● When selecting your seats, if there is no mention of “window side,” the seats will not be in the front row by the window. If you select a “private room,” it will be a type of private room without windows. Thank you for your understanding. ● We are unable to accommodate allergies or disliked ingredients. ● We are unable to accommodate allergies to Rosaceae foods or wheat.
■ Cancellation fee for reservation cancellations
・On the day (without notice)0%
・On the day (with notice)0%