Name: 黒毛和牛肉匠 いちえ 別邸
Address: B1F, Taniyasuroa Building, 1-9-9 Sonezaki Shinchi, Kita-ku, Osaka City, Osaka, 530-0002
Telephone: 0647981801

黒毛和牛肉匠 いちえ 別邸

Appetizers
- Black Wagyu Beef Roast Beef
- Clear Soup
- Rare Black Wagyu White Senmai Sashimi

Pickled Dish
- Assorted Kimchi from Marui Shoten

Cold Dish
- Aburi Black Wagyu Ribeye Yukhoe Style

Soup
- Tender Tongue Red Wine Stew

Sushi
- Sea Urchin Gunkan

Grilled Dishes
- Thick-Cut Premium Tongue
- Takumi Harami
- Specially Grilled Black Wagyu Sukiyaki

Palate Cleanser
- Homemade Lightly Pickled Celery

Steak
- Special Black Wagyu Fillet
- Black Wagyu Sirloin

Final Dish (Please choose one)
- Spicy Black Beef Tongue Curry
- Refreshing Lemon Cold Noodles

Seasonal Sorbet

"Kiwami Course" is a luxurious and splendid course featuring 15 dishes, including rib roast, fillet, and sirloin of black Wagyu beef, as well as sukiyaki and sea urchin.

A luxurious and splendid course that allows you to fully enjoy the finest Japanese black beef, featuring rib roast, tenderloin, sirloin, grilled sukiyaki, and sea urchin.

Course only

Appetizers
- Tender beef tongue with cream cheese
- Clear soup
- Rare white tripe sashimi of premium Wagyu beef

Pickles
- Assorted kimchi from Marui Store

Cold Dishes
- Rare Wagyu beef steak prepared yukhoe-style

Sushi
- Seared Wagyu beef nigiri

Soups
- Spicy yukgaejang soup

Grilled with Salt
- Thickly sliced premium beef tongue
- Wagyu sirloin steak
- Specially selected Wagyu beef grilled shabu-shabu

Palate Cleanser
- Homemade lightly pickled celery

Grilled with Sauce
- Assorted three kinds of selected lean Wagyu beef
- Assorted three kinds of Wagyu beef offal

Finishing Dish (please choose one)
- Spicy beef tongue curry
- Refreshing lemon cold noodles

Seasonal sherbet

"Takumi" Course: Enjoy the finest sirloin steak of high-quality Japanese Black beef and thick-cut special tongue, among a total of 15 dishes.

A course for connoisseurs of black hair wagyu beef, including a sublime sirloin of premium black hair wagyu perfect for meat aficionados.

Appetizers
- Roasted Black Wagyu Beef
- Boiled Black Wagyu "Mino" with Ponzu
- Clear Soup
Pickles
- Assorted Kimchi from Marui Shoten
Sushi
- Seared Black Wagyu Beef Sushi
Soup
- Spicy Yukkejan Soup
Salt-grilled Dishes
- Green Onion Salted Tongue
- Special Black Wagyu Steak
- Premium Black Wagyu Lean
Palate Cleanser
- Homemade Lightly Pickled Celery
Sauce-grilled Dishes
- Assorted 3 Kinds of Premium Black Wagyu Lean
- Assorted 3 Kinds of Black Wagyu Offal
Finishing Dish (Please choose one)
- Spicy Black Beef Tongue Curry
- Refreshing Lemon Cold Noodles
Seasonal Sorbet

"Zen Course": Enjoy Kuroge Wagyu beef steak with salt-grilled, sauce-grilled, and hormone dishes, featuring a total of 14 items.

A course that features the best of both worlds with premium black Wagyu beef steak and popular delicacies, making it our "most popular" option.

Appetizers
- Cream Cheese on Tender Beef Tongue
- Clear Soup
Kimchi
- Marui Shoten's Kimchi Assortment
Cold Dishes
- Grilled Salted Rib Roast of Premium Black Wagyu Beef
Cold Salad
- Mizuna and Young Sardine Salad with Plum Dressing
Grilled Dishes
- Premium Salted Tongue
- Special Wagyu Beef Steak
Sushi
- Seared Nigiri with Truffle Salt
Soup
- Spicy Tomato Soup
Grilled Dishes
- Assorted Premium Lean Black Wagyu Beef
- Assorted Salt-Grilled Offal
Closing Dish (Please choose one)
- Spicy Black Beef Tongue Curry
- Refreshing Lemon Cold Noodles
Seasonal Sorbet

"Shio" Course: Savor the rich flavor of Black Wagyu Beef with "Shio Yaki" Grilling - Total of 13 Dishes

A course where you can indulge in the rich flavor of Wagyu beef with just salt. This is a course for meat connoisseurs who believe that delicious meat pairs perfectly with salt.

- Rare Steak Yukhoe Style from Black Wagyu Beef
- Rare White Tripe Sashimi from Black Wagyu Beef
- Seared Nigiri from Black Wagyu Beef
- Shabu-shabu [Black Wagyu Beef Rib Roast]
- Assorted Vegetables
- Udon Noodles as the Closing Dish
- Dessert

"Shabu-shabu Course with Premium Black Wagyu Ribeye" Shabu-shabu using thickly sliced premium ribeye, consisting of 7 dishes in total.

You will start with the rare steak tartare-style dish made from premium Black Wagyu beef, followed by white tripe sashimi and seared sushi, before enjoying our shabu-shabu. We use only specially selected Black Wagyu ribeye. Please savor the melt-in-your-mouth sweetness of the ribeye with our special sesame sauce or ponzu in shabu-shabu.

Courses Only

- Rare steak yukhoe style with black wagyu beef
- Rare white senmai sashimi from black wagyu beef
- Seared sushi with black wagyu beef
- Sukiyaki [Black Wagyu Rib Roast]
- Assorted vegetables
- Udon noodles to finish
- Dessert

"Premium Black Wagyu Ribeye Sukiyaki Course" A sukiyaki course to savor thick slices of premium ribeye, consisting of 7 dishes in total.

This is a sukiyaki course that begins with a tasting of rare steak yukhoe style made from black Wagyu beef, white senmai sashimi, and aburi nigiri. The course features specially cut thick slices of premium ribeye, grilled in our special warishita sauce and dipped in branded eggs for a luxurious taste experience.

Please order your dishes at your table on the day.

黒毛和牛肉匠いちえ別邸

Reservation for seats only

Reservation for seat only

"Zen Course": Enjoy Kuroge Wagyu beef steak with salt-grilled, sauce-grilled, and hormone dishes, featuring a total of 14 items.

Course only

"Shio" Course: Savor the rich flavor of Black Wagyu Beef with "Shio Yaki" Grilling - Total of 13 Dishes

Course only

"Premium Black Wagyu Ribeye Sukiyaki Course" A sukiyaki course to savor thick slices of premium ribeye, consisting of 7 dishes in total.

Course only

"Shabu-shabu Course with Premium Black Wagyu Ribeye" Shabu-shabu using thickly sliced premium ribeye, consisting of 7 dishes in total.

Courses Only

"Takumi" Course: Enjoy the finest sirloin steak of high-quality Japanese Black beef and thick-cut special tongue, among a total of 15 dishes.

Course only

"Kiwami Course" is a luxurious and splendid course featuring 15 dishes, including rib roast, fillet, and sirloin of black Wagyu beef, as well as sukiyaki and sea urchin.

Course only

Restaurant Information

黒毛和牛肉匠 いちえ 別邸

Reservation for seats only

Reservation for seat only

"Zen Course": Enjoy Kuroge Wagyu beef steak with salt-grilled, sauce-grilled, and hormone dishes, featuring a total of 14 items.

Course only

"Shio" Course: Savor the rich flavor of Black Wagyu Beef with "Shio Yaki" Grilling - Total of 13 Dishes

Course only

"Premium Black Wagyu Ribeye Sukiyaki Course" A sukiyaki course to savor thick slices of premium ribeye, consisting of 7 dishes in total.

Course only

"Shabu-shabu Course with Premium Black Wagyu Ribeye" Shabu-shabu using thickly sliced premium ribeye, consisting of 7 dishes in total.

Courses Only

"Takumi" Course: Enjoy the finest sirloin steak of high-quality Japanese Black beef and thick-cut special tongue, among a total of 15 dishes.

Course only

"Kiwami Course" is a luxurious and splendid course featuring 15 dishes, including rib roast, fillet, and sirloin of black Wagyu beef, as well as sukiyaki and sea urchin.

Course only

Restaurant Information

黒毛和牛肉匠いちえ別邸