Name: Fireside Italian ICORIBI DOJIMA
Address: 1st Floor, Sakurabashi Chiyoda Building, 2-1-27 Dojima, Kita-ku, Osaka City, Osaka, 530-0003
Telephone: 0663450306

Fireside Italian ICORIBI DOJIMA

The chef visits producers personally to select premium ingredients, such as local chicken and game meat, which are carefully grilled over an irori. At Ikoribi, we use traditional Japanese primitive grilling methods that have been passed down through generations. Every seat around the irori counter is a special spot where you can enjoy with all five senses: taste, sight, sound, smell, and touch.

~ Sample Menu from a Day ~

Aperitif: Colpasso Spumante Brut

Foie Gras, Kumquat, Monaka

Grilled Over Firewood: Cherry Trout, Gorgonzola, Aonori, Bamboo Shoots

PANENA Baguette

Instant Smoked Raw Oyster, Turnip, Shiso Blossoms

Pasta: Cuttlefish, Urui, Nero

Robata-grilled Kanshu Hundred Day Chicken Thigh, Nanohana, Sake Lees

Seasonal Pickles

Straw-grilled Tsushima Deer, Black Truffle, Marsala

Zuwai Crab, Butter, Risotto

Wasambon Brûlée

*The above menu is an example. The menu content will be prepared in accordance with the ingredients of the day.

[ICORIBI Course - 10 Dishes] Italian Course Grilled Over Irori (Traditional Japanese Hearth)

You can enjoy a chef's signature "Robata Italian Course" consisting of 10 carefully crafted dishes, grilled on an irori right in front of you, with a focus on seasonal ingredients. With the "Sommelier Select FREE DRINK" included, please indulge in the harmony with our extensive drink selection. Additionally, in our desire to ensure you are completely satisfied, you can enjoy additional orders of dishes without any extra charge. *Reservations for private bookings are available for parties of 14 or more.

Fireside Italian ICORIBI DOJIMA

Notice

[ICORIBI Course - 10 Dishes] Italian Course Grilled Over Irori (Traditional Japanese Hearth)

Course + Sommelier-Selected All-You-Can-Drink

Restaurant Information