[LUXURY Course: All-You-Can-Eat including Yamayuki Tuna, 3 Kinds of Sea Urchin, and Wagyu Beef, plus 2-Hour All-You-Can-Drink] (Course only)
15,000 JPY(tax included)
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About Course Menu
[All-You-Can-Drink Menu (Last order 30 minutes before closing)] <*One-glass exchange system> ・Draft Beer: Sapporo Black Label ・Whisky: Whisky (on the rocks, with soda, or with water) ・Wine: Sparkling wine, red wine by the glass, white wine by the glass ・Fruit Liqueur: Plum wine, chunky mandarin liqueur, chunky peach liqueur (with soda or water) ・Sour: Lemon sour, oolong tea split, green tea split, jasmine highball ・Shochu: Imo and barley shochu (on the rocks, with water, with soda, or with hot water) ・Sake: Various kinds ・Soft Drinks: Peach juice, orange juice, apple juice, oolong tea, jasmine tea, green tea, cola, ginger ale, roasted green tea, genmaicha ・Additional charge: Yamazaki, Hakushu, Hibiki [Available at the restaurant] All-you-can-eat three kinds of sea urchin, Kuroge Wagyu sirloin nigiri, and more, plus a course meal (all-you-can-eat and drink, with small rice portions) In this course, all sushi is served with smaller rice portions. Wagyu nigiri and three kinds of sea urchin are also available as all-you-can-eat items. For the first 30 minutes, please enjoy SUSHIWORKS’s signature course menu. After 30 minutes, popular nigiri selections including Nakatoro and Akami from Yamayuki, as well as sea urchin and Wagyu nigiri, are served as all-you-can-eat items. In addition to nigiri, creative side dishes such as hand-rolled sushi and tuna tatsuta are also available as all-you-can-eat items.
Menu
[Course Contents] 1st sushi Opening piece of sushi: Yamayuki fresh bluefin tuna Amuse Blessings of Kochi: Eggplant and chicken ham pressé with chocolate tuile Appetizer Innovative chawanmushi with truffle-infused dashi Appetizer *Please choose one dish per person. (Examples) ・Fresh bluefin tuna and horse meat tartare with a shiso leaf curtain ・Hiroshima-style one-spoon oyster 2nd sushi Chef’s selection of a seasonal piece Main *Please choose one dish per person. (Examples) ・Roasted fresh fish with mushroom cream sauce ・Colorful steamed vegetables and herb-grilled chicken thigh served with scallop salt ・Limited quantity: Grilled amberjack collar from Kagoshima fishing port Dolce *Please choose one dessert per person. ・Rich vanilla soft serve ice cream ・Drinkable coffee jelly [All-You-Can-Eat Sushi Details] *All-you-can-eat begins 30 minutes after the start (ordering time: 60 minutes) LUXURY Course Exclusive Menu ・Three-variety sea urchin tasting and Kuroge Wagyu sirloin nigiri ・Three-variety sea urchin tasting (including Chilean, Hokkaido fresh sea urchin, Russian fresh sea urchin, etc.; please ask at the restaurant on the day for details) All-You-Can-Eat Sushi Menu *All tuna is Yamayuki fresh bluefin tuna Medium fatty tuna (fresh/seared), lean tuna, engawa (fresh/seared/seared with Saikyo miso), red sea bream, amberjack (fresh/seared/seared with Saikyo miso), scallop, whelk, gizzard shad, horse mackerel, salmon (fresh/seared/seared with Saikyo miso), conger eel, eel, squid, shrimp (steamed/red/sweet), kelp-cured splendid alfonsino, seared red shrimp, seared sardine, mantis shrimp, squid (yuzu pepper nigiri/sea urchin nigiri), smoked duck, seared black cod with Saikyo miso, seasonal nigiri Gunkan salmon roe, lobster miso, grated yam with tuna, crab miso, rock seaweed, seafood salad, negitoro, seared yellowtail Hand Rolls seafood, negitoro, toro takuan, tekka, grated yam with tuna Creative Hand Rolls Seared fatty tuna and truffle hand roll TEMAKI DU FROMAGE ～Temaki du Fromage～ Lobster miso x sweet shrimp, eel brûlée Today’s Limited Menu tuna (skin with ponzu / tatsuta-age / simmered dish) Fried Dishes Crab cream croquette, fried octopus, fried sweet shrimp À la Carte Duck loin and smoked daikon potato salad, tamagoyaki Seared engawa chanja, assorted pickles from Tsukiji Market Soups Negima soup, seaweed soup, clam soup
Confirmation details
Menu items may vary depending on ingredient availability. Please check with the restaurant on the day of your visit for the latest menu information. All menu orders are placed through a mobile ordering system using your smartphone. Please bring a smartphone or tablet with internet access. If you arrive late, the selectable course menu may be replaced with dishes designated by the restaurant, and your all-you-can-eat time may be shortened. Please arrive on time according to your reservation. An additional charge will apply for leftover food. Please order only as much as you can finish within the allotted time.
■ Cancellation fee for reservation cancellations
・On the day (without notice)15,000 JPY / person
・On the day (with notice)15,000 JPY / person
・1 days in advance18:00〜15000 JPY / person
■ Cancellation fee for reservation changes
・On the day (without notice)15,000 JPY / person
・On the day (with notice)15,000 JPY / person
・1 days in advance18:00〜15,000 JPY / person
■ Notes
As we are closed on Wednesdays, cancellations for Thursday reservations made after 6:00 PM on Tuesday will incur the cancellation fees المذكورة above. ・Cancellations for reservations of 5 guests or more must be made by 6:00 PM three days in advance. Cancellations for reservations of 9 guests or more cannot be accepted. ・For payment of cancellation fees, we will send a payment link via SMS. Payment must be made online by credit card. ・Telephone inquiries: 11:00–21:30【048-762-6670】 Please note that our phone lines are extremely busy from 12:00–13:00 and 18:00–20:00. If you are unable to get through, please contact us outside these peak hours.