[Menu incanto] A classic course featuring your choice of one type of pasta and our beloved signature Cacciatora, cherished since opening, as the main dish (Course Only)
11,500 JPY(tax included)
![[Menu incanto] A classic course featuring your choice of one type of pasta and our beloved signature Cacciatora, cherished since opening, as the main dish](https://res-reserve.imgix.net/107731/ac5e90fa-a1fd-4599-ad8f-82eb961ec16b.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
Since opening in 2007, Incanto’s signature dish that has remained unchanged, Lamb Cacciatora, takes center stage in this course, accompanied by a classic appetizer, typically Eggplant and Burrata Mille-feuille, whole fresh fish simmered and strained into Ciuppin, and one pasta of your choice selected at the table on the day. (For parties of 5 or more, the pasta selection will be entrusted to the chef.)
Menu
Opening Appetizer (Stuzzichino) ・Chickpea Panelle with Ricotta Cream A Small Plate of Chilled Pasta (Assaggio di pasta fredda) ・Chilled Capellini with Hokkaido Saltwater Sea Urchin and Grilled Eggplant Hot Appetizer (Antipasto caldo) ・Japanese Eel in Padella, in Brodetto Style Pasta Dish (Primo piatto) ・Tagliolini with Tankaku Beef Ragù and Porcini Sauce Main Dish (Secondo piatto) ・Grilled Fujinomiya Sele Pork, Ostia Style Dessert (Dolce) ・Today’s Dessert Petits Fours and Café (Piccola pasticceria e caffe)
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%