Luxury Set Meal with Toyama Specialty Abalone and Steak [Monthly Special] (Course Menu Only)

14,300 JPY(tax included)

About Course Menu

A limited-time course where you can fully enjoy our recommended local specialties and seasonal ingredients.

Menu

[Appetizer] Daily Special [Sashimi] Assorted Sashimi [Simmered Dish] Dobin-mushi [Grilled Dish] Salt-Grilled Half Nodoguro [Fried Dish] Tōyama Abalone [Meat Dish] Wagyu Steak [Vinegared Dish] Ark Shell and Zaku-zaku [Rice Dish] Seared Spanish Mackerel Kombu-Cured Rice Bowl [Soup] Miso Soup with Rock Seaweed [Dessert] Dessert

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